Al-Rayyan Indian Restaurant Menu Prices Australia

You can easily find exact and accurate A Bite Menu Prices here.

ItemPriceChange 

Recommended



Plain Naan
Bread made with plain flour cooked in tandoor.

$2.99
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Dal Tadka (V)
Red lentils cooked with ginger, garlic and traditional spice.

$13.95
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Garlic Naan
Bread made with plain flour and coriander cooked in tandoor.

$3.50
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Chicken Biriyani
Basmati rice cooked with chicken, yoghurt, garlic, ginger and spice. Served with raita.

$17.50
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Plain Rice
Steamed fine flavour basmati rice.

$2.99
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Entrees



Vegetable Samosa (V)
Two pieces. Homemade pastry filled with potato and green peas.

$7.50
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Onion Bhaji (V)
Four pieces. Sliced onion coated in spiced gram flour batter and served crisp.

$7.50
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Mix Pakoda (V)
Mixed vegetables coated with gram flour batter, aromatic spices and served crisp.

$7.50
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Samosa Chaat (V)
A combination of potato, onion, tomato, yoghurt, crispy pastry, various sauces and garnish on top.

$9.95
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Papadi Chat (V)
Prepared with papri, boiled potatoes, chickpeas, various sauces and garnished on top.

$8.95
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Paneer Pakoda (V)
Cottage cheese deep fried in oil with gram flour.

$10.95
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Mix Vegetable Platter (V)
For two people. Vegetable samosa onion bhaji, vegetable pakora and chilli pakora.

$15.95
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Tandoori Chicken
Whole chicken marinated overnight with yoghurt, traditional spice and cooked in tandoor.

$12.00
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Chicken Tikka
Four pieces. Boneless chicken marinated overnight in traditional spice and cooked in tandoor.

$14.95
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Malai Chicken Tikka
Boneless chicken marinated in white peppers, cheese and cooked in tandoor.

$15.95
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Chicken 65
Boneless chicken marinated in white pepper and cheese cooked in tandoor.

$14.95
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Lamb Seekh Kabab
Lamb minced marinated in ginger, garlic, fresh coriander rolled over skewers and cooked in tandoor.

$13.95
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Lamb Cutlet
Four pieces. Lamb cutlet marinated with traditional spice and cooked in tandoor.

$18.95
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Chicken Samosa
Two pieces. Homemade pastry filled with chicken and traditional spices, fried in oil and served crisp.

$8.50
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Pakoda
Prawn or fish coated with gram flour and aromatic spice, fried in oil and served crisp.

$16.50
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Mix Platter - Meat Lover
Serves two. Seekh kebab, chicken tikka, malai chicken tikka and lamb chops.

$21.95
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Chef's Special



Gobi Manchurian (V)
Cauliflower florets rimmed in cornflour, soya sauce and cooked with capsicum and onion.

$16.95
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Chilli Chicken (Dry)
Chicken rimmed in cornflour, soya sauce and cooked with capsicum and onion.

$18.95
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Bombay Chicken
Chicken cooked with black pepper and shredded coconut.

$18.95
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Lamb Jalfrezi
Lamb cooked in special sauce with tomato, onion and capsicum.

$18.95
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Lam Garlic Potato
Lamb cooked with special sauce and garnished with potato.

$18.95
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Paneer Bhurji (V)
Cottage cheese cooked in a special sauce.

$16.95
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Goat Biryani
Served with raita. Basmati rice cooked with beef, yoghurt, garlic, ginger and spice.

$17.95
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Mains Course - Chicken



Butter Chicken
Marinated boneless chicken cooked in tandoor and mixed with creamy tomato sauce.

$17.95
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Larhori Chicken
Boned chicken cooked with sauce from lahore.

$17.95
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Bhindi Chicken
Okra cooked in chicken with bone and sauce.

$16.95
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Chanay Murgh
Chickpeas cooked with gravy and boned chicken.

$17.95
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Achari Chicken
Boneless chicken cooked in pickle sauce.

$16.95
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Kadai Chicken
Boneless chicken cooked with capsicum, onion, tamoto and special spice.

$16.95
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Chicken Tikka Masala
Boneless chicken cooked in tandoor and sauce.

$17.95
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Chicken Korma
Moghlai style boneless chicken cooked in cashew paste.

$16.95
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Mango Chicken
Boneless chicken cooked in mango based gravy and spice.

$16.95
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Chicken Saag
Boneless chicken cooked in fresh spinach and spice.

$16.95
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Chicken Madras
Boneless chicken cooked with rich coconut sauce and aromatic spice.

$16.95
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Chilli Chicken
Fried chicken cooked in soya sauce, garlic and cornflour.

$17.95
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Mains Course - Lamb



Lamb Rogan Josh
Boneless lamb cooked with traditional kashmiri sauce.

$17.95
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Lamb Korma
Lamb cooked in moghlai style.

$17.95
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Lamb Madras
Lamb cooked with rich coconut sauce and aromatic spice.

$17.95
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Lamb Saagwala
Lamb cooked with fresh spinach and spice.

$17.95
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Achari Lamb
Lamb cooked in pickle based gravy.

$17.95
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Gurda Kaleji
Lamb liver and kidneys tossed in special paki sauce.

$18.95
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Bheja Fry
Lamb brain cooked with ginger tomato and onion.

$18.95
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Keema Karela
Minced lamb cooked in bitter melon and onion tomato gravy.

$18.95
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Keema Mutter
Minced lamb cooked in green peas and onion tomato gravy.

$18.95
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Main Course - Beef



Beef Rogan Josh
Boneless beef cooked in traditional kashmiri sauce.

$14.95
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Beef Saagwala
Beef cooked in a spinach based sauce.

$14.95
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Beef Vindaloo
Beef cooked in spicy traditional Indian sauce.

$16.95
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Beef Bhuna
Tender beef cooked with capsicum and sauce.

$16.95
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Main Course - Goat



Goat Karachi
Boned goat cooked in aromatic spice.

$16.95
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Achari Ghost
Goat cooked in pickle based gravy.

$16.95
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Goat Black Pepper
Goat cooked with sauce and black pepper.

$17.95
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Dal Ghost
Goat and lentils cooked with sauce.

$17.95
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Goat Korma
Goat cooked in almond based gravy.

$17.95
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Bhindi Ghost
Okra cooked in goat masala.

$17.95
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Main Coarse - Seafood



Prawn Kadai
Prawn cooked with vegetables in herbs and spices.

$18.95
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Prawn Masala
Prawn cooked with capsicum, onion and special sauce.

$18.95
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Fish Kadai
Boneless fish cooked with herbs

$18.95
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Fish Madras
Fish cooked in coconut based gravy with hers.

$18.95
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Goan Curry
Fish or prawn cooked in anise seed with onion and coconut cream.

$18.95
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Garlic Prawn
Prawn cooked in garlic, capsicum and onion.

$18.95
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Main Course - Vegetarian



Bhindi Masala (V)
Okra cooked in onion, tomato with aromatic spice.

$14.95
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Aoloo Mutter (V)
Gree peas cooked with potato, capsicum and onion based gravy.

$13.95
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Baingan Masala (V)
Eggplant cooked with potato, capsicum and onion based gravy.

$15.95
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Dal Tadka (V) (Main Course - Vegetarian)
$13.95
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Dal Makhni (V)
Black lentil and red kidney beans cooked with sauce.

$14.95
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Vegetable Korma (V)
Mix vegetable cooked in cashew based gravy.

$13.95
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Vegetable Masala (V)
Mix vegetables cooked in sauce with aromatic spice.

$13.95
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Malai Kofta (V)
Cottage cheese and potato balls cooked in creamy gravy.

$13.95
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Palak Paneer (V)
Cottage cheese cooked with Spanish aromatic spice.

$15.95
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Kadai Paneer (V)
Cottage cheese cooked with capsicum, onion and gravy.

$15.95
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Paneer Tikka Masala (V)
Traditional cottage cheese cooked in tomato fish gravy with capsicum and onion.

$15.95
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Shahi Paneer (V)
Cottage cheese cooked in cashew and creamy base sauce.

$15.95
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Achari Paneer (V)
Cottage cheese cooked in pickled sauce.

$15.95
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Cholay Masala (V)
Chick peas cooked with traditional paki style.

$13.95
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Wraps Special


Chicken Tikka Roll
$10.00
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Vegetable Roll
$10.00
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Biryani and Rice



Lamb Biryani
Basmati rice cooked with lamb, yoghurt, garlic, ginger and spice. Served with raita.

$17.50
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Chicken Biriyani (Biryani and Rice)
$17.50
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Beef Biryani
Basmati rice cooked with Beef, yoghurt, garlic, ginger and spice.Served with raita.

$17.50
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Vegetable Biryani
Basmati rice cooked with mix vegetables, yoghurt, garlic, ginger and spice. Served with raita.

$14.50
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Plain Rice (Biryani and Rice)
$2.99
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Jeera Rice
Basmati rice cooked with cumin seeds.

$3.99
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Muttar Pulao
Basmati rice cooked with green peas, cumin seeds and spices.

$4.50
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Breads from Tandoor


Plain Naan (Breads from Tandoor)
$2.99
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Butter Naan
Bread made with plain flour cooked in tandoor with butter.

$3.50
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Garlic Naan (Breads from Tandoor)
$3.50
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Cheese Naan
Bread made with plain flour and cheese cooked in tandoor.

$4.00
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Cheese and Garlic Naan
Bread made by plain flour, cheese, garlic, coriander and cooked in tandoor.

$4.50
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Cheese n Chilli naan
Bread steffed with cheese and green chilli and cooked in tandoor

$4.50
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Sesame Naan
Bread made by plain flour with sesame seeds cooked in tandoor.

$4.50
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Chicken Naan
Bread made by plain flour stuffed with tandoori chicken pieces cooked in tandoor.

$5.50
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Peshawari Naan
Bread made with plain flour stuffed with mixed dry fruits and nuts.

$5.50
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Aaloo Kulcha
Bread made with plain flour stuffed with potato, peas, coriander and spice.

$5.50
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Roti
Bread made with wholemeal flour in tandoor.

$2.99
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Butter Roti
Bread made with wholemeal flour in tandoor with butter.

$3.50
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Side Dish



Pappadum
Four pieces. Crispy lentil wafers.

$2.50
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Fresh Graden Salad
$4.00
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Onion Salad
$3.00
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Raita
Mix of yoghurt and cucumber.

$3.00
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Shahi Raita
$4.50
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Mint Sauce
Mixture of mashed mango with sweet and sour sauce.

$2.00
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Mango Chutney
$2.00
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Mixed Pickle
$2.00
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Desserts



Gulab Jamun
Two pieces. Homemade milk ball with cardamom flavour syrup.

$4.00
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Kulfi
Homemade kulfi with mango or pistachio.

$4.00
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Faluda
A combination of milk and ice cream.

$6.00
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Drinks


Masala Tea
$3.50
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Mango Macadamia Shake
Mixture of milk, mango ice cream and macadamia nuts.

$6.00
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Mango Lassi
Mixture of fresh mango and yoghurt.

$3.50
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Mango Lassi (Drinks)
$3.50
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Soft Drink
Can.

$2.00
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Cutlery


Spoon
$0.00
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Fork
$0.00
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Single-Use Items


Cutlery
$0.00
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Straw
$0.00
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Napkins
$0.00
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If you need more information about A Bite Menu Prices check their official website in here