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Roasted chicken pieces simmered in a rich tomato gravy, and finished with a creamy cashew sauce.
Fresh tandoori sauce, onion, coriander, curried chicken, capsicum, cashews, paneer, and yoghurt.
Cottage cheese cooked with creamy spinach.
Chicken marinated in lemon yoghurt, baked in a tandoori oven. Served with salad and chutneys.
Indian ice cream made from creamy milk, almond, pistachio nuts, and fresh mango.
Napoli sauce, tomatoes, double cheese, and fresh basil.
Tomato base, smoky ham, pineapple, and mozzarella cheese.
Napoli sauce, cheese, and double pepperoni.
Tomato base, onion, tomato, eggplant, mushooms, spinach, olives, and herbs.
Chef's special chilli sauce, onion, capsicum, spicy chicken, fresh chillies, coriander, and cheese.
BBQ sauce base, ham, pepperoni, chorizo, ground beef, and mozzarella cheese.
Tomato base, fire roast capsicum, chicken, feta, mozzarella, and a drizzle of BBQ sauce.
Tomato, cheese, fire roast capsicum, olives, pineapple, and pepperoni
|Tandoori Pizza (Pizzas)||$20.00|
Prawns, onion, tomato, mushrooms, spinach, olives, and herbs.
Nutella, marshmallows, strawberries, banana, and fresh mint.
|Cheesy Garlic Bread||$7.00|
Two pieces. Spiced potatoes and green peas deep fried in pastry. Served with a salad and tamarind sauce.
Boneless chicken pieces marinated and roasted in a tandoori oven.
Papadams, raita (a yoghurt and cucumber dip), mango chutney, and mixed pickles.
|Tandoori Chicken (Starters)||$9.00|
Boneless chicken pieces marinated in yoghurt and cream, and roasted in a tandoori oven.
Diced fish delicately marinated with spices and cooked in a tandoori oven.
Spinach, cauliflower, and potato fritters delicately spiced and deep fried.
Four pieces. Tender lamb cutlets marinated with special sauces overnight and slow cooked.
Two pieces. Deep fried pocket of puff pastry filled with lamb mince.
|Tandoori Vegetable Platter|
Assorted vegetables marinated then cooked in the clay oven. Potato, cauliflower, onion, capsicum, and paneer.
Prawns marinated in chickpea flour, garlic, and spices. Deep fried.
Cottage cheese and beans cooked in a curry sauce.
|Palak Paneer (Vegetarian Dishes)||$18.00|
Cottage cheese tossed with onions, capsicum and spices in thick gravy.
Cottage cheese simmered in a rich tomato sauce and finished with cream.
Diced potatoes tossed with peas and cooked in a mild gravy.
Diced potato cooked with fresh spinach and spices.
Diced eggplant cooked with potatoes (optional), chopped onion, tomato, and spices.
|Alu Zeera Do-Piaza|
Potatoes tempered with cumin seeds and pickled masala.
Chickpeas cooked in a delicately spiced sauce.
Cottage cheese and potato balls mixed with dried fruits and nuts, cooked in a creamy cashew sauce.
Black lentils and kidney beans cooked with a tomato base over a slow fire, then finished with cream.
Yellow lentils tempered with mustard, cumin, and other spices.
Fried rice with a blend of mixed vegetables.
Fresh garden vegetables cooked with garlic and onion.
|Butter Chicken (Chicken Dishes)||$21.00|
Chicken pieces cooked with fresh spinach.
|Chicken Nilgiri Korma|
A chicken delicacy cooked with green herbs and cashew nuts. Finished with cream.
Chicken curry cooked with vegetables.
Goan specialty seasoned with spices and ginger.
|Chicken Tikka Masala|
Chicken pieces cooked in a clay oven, with sauteed onion, capsicum, tomato, coriander, and a dash of cream.
|Chicken Curry Madras|
Chicken cooked in a mustard, curry leaf, and coconut sauce.
Chicken pieces cooked with onion, tomatoes, coriander, and cubed capsicum.
Fried rice with chicken pieces, capsicum, beans, peas and spices.
North Indian curry cooked in onion, gravy, and herbs.
Prawns cooked with capsicum, onion and herbs.
Lamb or Beef Dishes
Marinated diced lamb or beef cooked with yoghurt, lentils, tomato, onion, and spices.
Hot and spicy sauce made with red chillies, cumin, vinegar and tomatoes.
A north Indian curry made with a mix of fennel, pepper, and fenugreek seeds.
North Indian curry cooked with ground spices and herbs.
A creamy and mild almond and cashew sauce.
With capsicum, tomato, onions, garlic, herbs, and spices.
Cheese pieces baked in a bread made from plain flour.
Tandoori baked bread made from plain flour and brushed with butter.
Garlic-flavoured tandoori naan brushed lightly with butter.
Baked tandoori bread made from wholemeal flour and brushed lightly with butter,
Naan bread stuffed with onion and spices.
Naan bread cooked in a clay oven and stuffed with coconut and sultanas.
Naan bread cooked in a clay oven and stuffed with lamb mince.
Whole wheat Indian bread stuffed with potatoes.
Yoghurt and cucumber seasoned with various spices.
|Red Onion Salad||$3.50|
Deep fried donut balls dipped in rose flavoured syrup. Served warm.
Indian ice cream made from creamy milk, almond, and pistachio nuts.
|Mango Kulfi (Desserts)||$5.00|
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