You can easily find exact and accurate Hell’s Kitchen Menu Prices here.
| Item | Price |
|---|---|
Appetizers | |
| Chipotle Glazed Barbeque Baby Back Ribs With mango-jicama salsa. | $12.00 |
| Sweet Plantain Gorditas With goat cheese, salsa verde and pico de gallo. | $9.00 |
| Tlacoyo de Chorizo With guacamole, queso blanco and habanero sauce. | $8.00 |
| Hoja Santa-Crusted Tuna Tostadas With guacamole and grilled pineapple. | $10.00 |
| Homemade Flour Tortilla Stuffed with wild mushrooms and chipotle pepper sauce. | $9.00 |
| Scallop Tostaditas With sweet potato puree, cranberry-baby fennel salad, poblano sauce. | $9.00 |
| Calamari Rings in a Tomato Broth With olives, cilantro, chipotle Chile, and sourdough toast. | $11.00 |
| Organic Mixed Greens With goat cheese toast, dried cranberries and mango vinaigrette. | $9.00 |
| Lobster-Shrimp Fritters With passion fruit mayonnaise and corn-tomatillo salsa. | $10.00 |
| Duck Confit Empanadas With cranberry mole and pico de gallo. | $10.00 |
| Huitlacoche Tamal With mascarpone cheese and habanero sauce. | $10.00 |
| Guacamole With crispy homemade guajillo corn tortillas. | $10.00 |
Entrées | |
| Pork Shank Mixiote With cilantro mashed potatoes, pinto beans and haricot verts. | $22.00 |
| Grilled Sirloin With sweet potato fries, asparagus and endive-pasilla sauce. | $24.00 |
| Grilled Shrimp Posole With charred serrano Chile, queso blanco and avocado. | $22.00 |
| Ancho-Crusted Tuna With yucca cake, sautéed greens and smoky peanut sauce with yucca cake, sautéed greens and smoky peanut sauce. | $22.00 |
| Grilled Bronzino With chayote in a broth of tomatoes, greens, epazote, and Chile mecco. | $21.00 |
| Long Island Duck Breast With cranberry mole, sweet potato puree and grilled asparagus. | $24.00 |
| Grilled Tiger Shrimp With sautéed vegetables, sweet plantain, guacamole, and serrano sauce. | $23.00 |
| Poached Artichoke Quesadilla With idiazabal cheese, roasted sweet corn and poblano crema. | $18.00 |
| Pan Seared Chilean Sea Bass With grilled chayote, sweet plantain puree and salsa verde. | $23.00 |
| Fish Tacos With diced grilled vegetables, guacamole, queso blanco, and salsa ranchera. | $21.00 |
| Hells Kitchen Grilled Vegetable Platter With smoked red pepper sauce. | $18.00 |
| Grilled Half Chicken With red rice, sautéed greens and mole negro. | $20.00 |
| Roasted Chicken & Monterey Jack Quesadilla | $19.00 |
Dessert | |
| Banana Empanadas Chocolate sauce and whipped cream. | $7.00 |
| Flan Antiguo Fresh Fruit & Bunuelo | $7.00 |
| Tres Leches With cherries sponge cake soaked in rum and milk. | $7.00 |
| Pumpkin Bread Pudding Vanilla Ice Cream Berries and dulce de leche. | $7.00 |
| Warm Chocolate Cake Crema fresca ice cream and berries. | $7.00 |
| Brandied Apple Tart Vanilla ice cream, berries and dulce de leche. | $7.00 |
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