Lilys Restaurant Bar & Function Centre Menu Prices Australia

You can easily find exact and accurate A Bite Menu Prices here.

ItemPriceChange 

Starters


Vegetarian.


Warm Mixed Olives
Gluten-free. With rosemary, chilli, orange zest and extra virgin olive oil.

$10.00
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Pizzetta Aglio
Vegetarian. With garlic, sea salt and extra virgin olive oil.

$10.00
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Pizzetta Bruschetta
Vegetarian. Diced tomato marinated in basil, garlic and olive oil.

$15.00
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Insalate



Garden Salad
Gluten-free, vegan, vegetarian. Mixed leaf salad with tomato, cucumber and red wine vinegar.

$9.00
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Pumpkin Salad
Vegetarian. Roasted pumpkin salad rocket, tomato and danish feta.

$13.00
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Greek Salad
Vegetarian. With marinated feta cheese, toasted ciabatta, tomatoes, Spanish onions, cucumber, basil and black olives.

$15.00
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Caesar Salad
Cos lettuce, bacon, Parmesan cheese, egg, croutons and caesar dressing.

$15.00
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Woodfired Pizza


Lilys pizzas are 100% handmade, naturally risen and cooked the traditional neapolitan way in our wood-fired brick pizza oven.


Margherita
Vegetarian. With San Marzano tomatoes, mozzarella, basil, and extra virgin olive oil.

$17.00
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Napolitana
With San Marzano tomatoes, mozzarella, anchovies, capers, and olives.

$20.00
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Tropicale
With ham, pineapple, San Marzano tomatoes and mozzarella.

$20.00
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Meatlovers
With pepperoni, salami, cabanossi, ham, BBQ sauce, and mozzarella.

$22.00
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Peri Peri Chicken
Tomato base with peri peri chicken, mozzarella, onion, shallots, and rocket topped with peri peri mayo.

$22.00
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BBQ Chicken
BBQ sauce, onion, pineapple, mozzarella, and chicken.

$22.00
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Red Hot Calabrese
Spicy. With hot calabrese salami, mozzarella, ricotta, San Marzano tomatoes and olives.

$22.00
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Supreme
With salami, mushrooms, onion, ham, cabanossi, mozzarella, capsicum, San Marzano tomatoes and olives.

$22.00
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Vegetarian
Vegetarian. With San Marzano tomatoes, mozzarella, grilled zucchini, eggplant, capsicums and Parmesan.

$24.00
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Chef’s Favourite - Parmigiana
With san daniele prosciutto, eggplant, San Marzano tomatoes, mozzarella and freshly grated Parmesan.

$25.00
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Parma
With san daniele prosciutto, shaved Parmesan, San Marzano tomatoes, mozzarella, cherry tomatoes, and rocket.

$25.00
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Prawns & Zucchini
Spicy. With mozzarella, cherry tomatoes, garlic, extra virgin olive oil and chilli.

$25.00
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Pescatora
With San Marzano tomatoes, mussels, octopus, calamari, prawns, oregano, garlic, parsley, and cherry tomatoes.

$25.00
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Risotto



Mushroom Risotto
Gluten-free, vegetarian. With sautéed mixed mushroom, garlic, thyme, and Parmesan cooked in a porcini stock.

$24.00
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Prawn & Zucchini Risotto
Gluten-free, spicy. With chilli, garlic, tomato, and hint of a cream.

$25.00
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Risotto Mare Monte
Arborio rice cooked in paella style with saffron, chorizo, chicken, mussels, and peas.

$26.00
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Pasta



Spaghetti Bolognese
Made with our traditional recipe.

$20.00
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Spaghetti Ai Frutti di Mare
Spicy. With mussels, calamari, tiger prawns, tomato, garlic, chilli, and white wine.

$26.00
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Linguine Boscaiola
Sautéed bacon, mushroom in a white wine and cream sauce.

$21.00
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Linguine Gamberi
Spicy. Fresh prawns, bacon, extra virgin olive oil, garlic and chilli finished with parsley.

$25.00
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Homemade Gnocchi al Pomodoro
Vegetarian. Homemade gnocchi cooked in napolitana sauce and fresh basil.

$21.00
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Homemade Gnocchi Formaggio
Vegetarian. Homemade gnocchi cooked in a creamy gorgonzola and Parmesan sauce.

$21.00
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Penne Arrabiata
Spicy. Sautéed bacon, garlic and chilli in a napolitana sauce.

$21.00
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Penne Zucca
Vegetarian. Roasted pumpkin, green peas, pine nuts, and danish feta.

$21.00
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Penne Chicken
Chicken, semi dried tomato and pine nuts cooked in a creamy pesto sauce.

$21.00
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Penne Ragu
Vegetarian. Veal osso bucco slow cooked in a rich tomato sauce.

$24.00
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Lasagna
Layers of fresh pasta sheets, bolognese and mozzarella cheese.

$23.00
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Main


Should you wish to change the side on any main meal you can do so seasonal vegetables, mash potato, chips, and salad or just chips. All our steaks are grass fed and hormone free.


Veal Parmigiana
Pan fried veal with eggplant, napolitana sauce, mozzarella, and Parmesan cheese with seasonal vegetables.

$28.00
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Veal Gorgonzola
Pan fried veal with sautéed prawns cooked in a creamy gorgonzola sauce with spinach served on a bed of mashed potato and broccolini.

$30.00
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Chicken Pesto
Gluten-free. Chicken with prawns and bacon cooked in a creamy pesto sauce served with seasonal vegetables.

$29.00
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Pork Belly
Crispy pork belly served with beetroot puree, roasted pumpkin and jus.

$30.00
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Lamb Cutlets
Crumbed lamb cutlets served with roast potato and shaved rocket salad served with red wine jus.

$32.00
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Filleto Rossini Eye Fillet (250g.)
Cooked to your liking served on a bed of mashed potato with choice of sauce.

$36.00
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Pork Ribs
Basted with a homemade spicy BBQ sauce served with chips and salad.

$38.00
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T-Bone
Cooked to your liking served with polenta chips and green chimi-churri.

$38.00
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Children's Menu



Pizzetta Margherita
Vegetarian. With tomatoes and mozzarella.

$15.00
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Pizzetta Tropicale
With ham, pineapple and mozzarella.

$15.00
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Spaghetti Bolognese (Children's Menu)
$15.00
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Penne Napolitana
Vegetarian. Penne cooked in napolitana sauce.

$15.00
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Lasagna (Children's Menu)
Layers of fresh pasta sheets, bolognese and mozzarella.

$15.00
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Chicken Schnitzel & Fries
With tomato tomato sauce.

$15.00
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Crumbed Calamari & Fries
With tomato sauce.

$15.00
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Seafood



Grilled Salmon Fillet
Grilled salmon served with quinoa, green peas, lemon, and feta.

$30.00
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Grilled Barramundi
Grilled barramundi served with a creamy American sauce and mashed potato.

$30.00
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Seafood Trio
Gluten-free. Grilled marinated octopus, barramundi fillet and king prawns served on roasted potatoes with a lemon butter sauce.

$42.00
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Entree



Calamari Fritti
With pea tendrils and Parmesan pangrattato.

$16.00
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Potato Croquettes
Served with corn, chilli paste and fried prosciutto.

$17.00
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Arancini Bolognese
Homemade rice balls filled with bolognese.

$17.00
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Stuffed Eggplant
Vegetarian. Crumed and filled with glazed mushroom and mozzarella. Served with spicy pomodoro sauce.

$17.00
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Garlic Prawns
Spicy. With napolitana sauce, extra virgin olive oil, garlic, parsley, and chilli.

$18.00
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Grilled Octopus & Roast Potatoes
Gluten-free. With cherry tomatoes, green olives and balsamic reduction.

$19.00
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Sides


Mashed Potato
$7.00
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Seasonal Vegetables
Vegetarian.

$8.00
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Beer Battered Fat Chips
$10.00
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Dessert



Tiramisu
With mascarpone cream, coffee dipped, savoiardi biscuits, and fresh strawberry.

$12.00
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New York Cheese Cake
With bellini and peaches.

$12.00
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Chocolate Brownie
Served with hazelnut crumble and mixed berried and cream.

$12.00
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Walnut Sticky Date
Served with salted caramel.

$12.00
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Strawberry Nutella Pizza
Wood fired nutella pizza with fresh strawberry.

$15.00
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Drink


Soft Drink (1.25 L)
$5.00
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