Mangotree Restaurant And Cafe Menu Prices Australia

Our Punjabi samosa chaat is the ultimate Indian street food bursting with flavor. This dish is made from mashed crispy samosa drizzled with mint and coriander chutney sauce topped with yogurt sauce with some sweet and sour tamarind sauce.

Chopped onions dipped in a chickpea batter and crisp fried. Served with mint sauce

Vermicelli, carrots, bamboo shoots wrapped in a pastry and deep fried. Served with sweet chilli sauce

Succulent baby lamb cutlets embraced with ginger and yoghurt marinade, grilled to perfection in the Tandoor

Succulent Jumbo King Prawns coated in Chef's special marinated and grilled in our clay oven

Selected pieces of chicken tikka, seekh kebab and barrah kebab served with mint sauce

Combination of mix veg entrees (onion bhaji 2 pcs, spring rolls 2 pcs and aloo tikki 2 pc

Mix entrée 2 pcs of each (chicken tikka, lamb cutlet, seekh kebab and tandoori prawn)

Delicious succulent shelled prawns simmered in coconut milk and delicate spices

Fresh ling fillet cooked in onion, tomato base sauce with special blend of Goa and touch of tamarind and coconut cream.

Boneless chicken pieces cooked in Tandoor and finished in rich creamy tomato based sauce

Chicken fillet cooked in a delicious sauce made from pureed pistachio, herbs with a hint of aromatic spices

Boneless chicken fillets cooked with fresh fenugreek leaves and cream with chef’s special spice

Lamb shanks cooked to tender perfection in a sealed pot with roasted cashew nuts with a hint of spices and fresh cream

A popular preparation of lamb curry from North India with fresh tomatoes and rich gravy finished with coriander

Special dish from Madras cooked with roasted mustard seeds, exotic south Indian spices, coconut milk and fresh coriander

Dice lamb,beef or chicken roasted with onions, tomatoes, capsicum and finished in Chef's special Kadai sauce

A combination of three different types of lentils tempered with cumin seeds, onion, ginger, garlic and tomatoes laced with coriander.

Fresh green peas and paneer cooked with North Indian curry sauce. Finished with cream and coriander

Tempered puree of fresh leafy English spinach cooked with cottage cheese and finished with fresh cream

Cottage cheese cooked in a rich tomato based cashew nut sauce, finished with cream. Popular amongst the Vegetarians in northern parts of India

Stir fried cottage cheese with capsicum and onion in the Chef's secret chilli sauce

Dice Cottage Cheese, onion capsicum,ginger and garlic cooked in tomato gravy and finally finished on Chef's special kadai sauce.

Sliced OKRA cooked along with cumin seed, onion, tomato cooked together with amchur masala and herbs and spices. One of the popular north Indian dish.

Rice cooked with fresh vegetables in a variety of aromatic spices

Flattened bread made with wholemeal flour.

Plain flour bread with a touch of garlic and freshly chopped coriander.

Nab stuffed with tasty cheese.

Delicacy of peshawar naan stuffed with mixture of dry fruits and nuts.

Bread stuffed with spinach and tasty cheese.

Onion, cucumber, sliced chillies and lemon.

Warm golden brown cottage cheese dumplings infused in fragrant cardamom syrup walnut and date pudding, vanilla ice cream with butterscotch sauce.