You can easily find exact and accurate Marden Kitchen Menu Prices here.
| Item | Price |
|---|---|
Recommended | |
| Butter Chicken Boneless chicken cubes cooked in tandoor, with tomato, cream, and cashew nut gravy. | $14.90 |
| Chickpea Masala | $12.90 |
| Beef Vindaloo Goan style beef cooked with vinegar, whole ground spices, and red-hot chillies. | $15.90 |
| Mango Chicken Boneless chicken and creamy sauce cooked with mango. | $14.90 |
| Chicken Madras Marinated chicken cubes with South Indian blend of spices with coconut cream. | $14.90 |
Meal Deals | |
| Deal for One One vegetarian curry, two meat curries, one naan, and one rice. | $25.00 |
| Deal for Two Onion bhaji, one meat curry, one vegetarian curry, two plain naan, one rice, and papadams. | $35.00 |
| Deal for Four Onion bhaji, two meat curries, one vegetarian curry, one large rice, two plain naan, and a 1.25L coke. | $55.00 |
Vegetarian Entrees | |
| Vegetable Samosa Two pieces. Pyramid shaped pastry stuffed with cooked potatoes, green peas, and spices. | $6.90 |
| Mixed Vegetable Pakoras Four pieces. Chickpea flour batter with deep fried spinach, cauliflower, onion, and potato mixed together. | $6.90 |
| Onion Bhaji Thick onion slices mixed with spices in chickpea flour and deep fried. | $6.90 |
| Paneer Pakora Cottage cheese coated with chickpea flour and spices, then deep fried. | $8.90 |
| Samosa Chaat Samosa with a layer of chickpeas, tamarind chutney, green chutney, and a squeeze of lemon juice. | $8.90 |
| Alu Tikki Potato patties served with a tangy date or tamarind chutney and yoghurt. | $6.90 |
| Mak Veg Platter Two samosa, two veg tikki, and two onion bhaji. | $13.90 |
Entrees | |
| Chicken Tikka Medium spiced tender boneless chicken, marinated in spices and yoghurt, and roasted in tandoor. | $8.90 |
| Tandoori Chicken Medium spiced chicken marinated in yoghurt, herbs, and special aromatic spices. | $8.90 |
| Lamb Chops Cooked with yoghurt, cream, lemon juice, vinegar, garam masala, cumin, paprika, cayenne, mace, and nutmeg. | $8.90 |
| Lamb Seekh Kebab Medium spiced lamb mince seasoned with fresh mint, coriander, ginger, garlic, and spices, skewered and cooked in tandoor. | $8.90 |
| Mak Tandoori Prawns Medium spiced chargrilled prawns in Mak special marinade, roasted in tandoor. | $10.90 |
| Fish Pakora Fish battered and deep fried with red chilli powder, cumin, and turmeric, served with tamarind chutney. | $8.90 |
| Prawn Pakora Four pieces. Prawns in chef’s special batter, deep-fried and served with mint chutney. | $8.90 |
| Non-Veg Platter A mix of chicken tikka, fish pakora, and seekh kabab. | $9.90 |
Chicken Mains | |
| Butter Chicken (Chicken Mains) | $14.90 |
| Chicken Korma Boneless chicken cooked in Mughlai style with onion, tomato, and exotic spices. | $14.90 |
| Chicken Tikka Masala Tandoori chicken tikka cooked with thick onion, tomato, capsicum, and fenugreek gravy, with fresh coriander. | $14.90 |
| Chicken Madras (Chicken Mains) | $14.90 |
| Chicken Vindaloo Goan style chicken cooked with vinegar, whole ground spices, and red-hot chillies. | $14.90 |
| Chicken Saag Tender cubes of chicken cooked with spinach and spices. | $14.90 |
| Chicken Chana Tender chicken pieces cooked with chickpea, tomatoes, and spices. | $14.90 |
| Chicken Jalfrezi Chicken cooked with onion, capsicum, and fresh vegetables, finished with coriander. | $14.90 |
| Chicken Do Pyaza Boneless chicken cubes cooked in onion gravy infused with garam masala. | $14.90 |
| Chicken Dhansak Chicken cooked with chana daal and spices. | $14.90 |
| Mango Chicken (Chicken Mains) | $14.90 |
Lamb and Beef Mains | |
| Lamb Do Piaza Boneless lamb cubes cooked in glazed onion gravy infused with gram masala. | $15.90 |
| Beef Do Piaza Boneless beef cubes cooked in glazed onion gravy infused with gram masala. | $15.90 |
| Lamb Rogan Josh Tender cubes of lamb cooked in rich gravy of Kashmiri red chillies. | $15.90 |
| Beef Rogan Josh Tender cubes of beef cooked in rich gravy of Kashmiri red chillies. | $15.90 |
| Lamb Vindaloo Goan style lamb cooked with vinegar, whole ground spices, and red-hot chillies. | $15.90 |
| Beef Vindaloo (Lamb and Beef Mains) | $15.90 |
| Lamb Saag Lamb cubes cooked with fresh spinach purée, garlic, ginger, whole spices, and fenugreek leaves. | $15.90 |
| Beef Saag Beef cubes cooked with fresh spinach purée, garlic, ginger, whole spices, and fenugreek leaves. | $15.90 |
| Lamb Madras Tender lamb cubes cooked in mustard seeds, curry leaves, coconut cream, and tamarind and South Indian spices. | $15.90 |
| Beef Madras Tender beef cubes cooked in mustard seeds, curry leaves, coconut cream, and tamarind with South Indian spices. | $15.90 |
| Lamb Bhuna Gosht Lamb cooked with onion and garam masala, finished with spring onion and fresh tomato. | $15.90 |
| Beef Bhuna Gosht Beef cooked with onion and garam masala, finished with spring onion and fresh tomato. | $15.90 |
| Lamb Korma Boneless lamb cooked in Mughlai style onion, tomato, and exotic spices. | $15.90 |
| Beef Korma Boneless beef cooked in Mughlai style onion, tomato, and exotic spices. | $15.90 |
| Lamb Jalfrezi Lamb cooked with onion, capsicum, and fresh vegetables, finished with coriander. | $15.90 |
| Beef Jalfrezi Beef cooked with onion, capsicum, and fresh vegetables, finished with coriander. | $15.90 |
Chef Specials | |
| MAK Special | $17.90 |
| Duck Curry with Rice | $25.00 |
| Lamb Shank with Rice | $22.00 |
| Goat Curry | $16.90 |
| Butter Prawn | $19.00 |
| Veg Madras | $12.90 |
| Egg Bhurji | $8.90 |
Vegetarian Mains | |
| Palak Paneer Fresh spinach and cubes of low fat ricotta cheese cooked with whole spices. | $12.90 |
| Dhall Makhani Urad dhall cooked on a slow-fired tandoor, finished with herbs, spices, and cream. | $10.90 |
| Eggplant Masala Pan fried cubes of eggplant with onion seeds, flavoured with fresh masala. | $10.90 |
| Paneer Butter Masala Cubed cottage cheese in a cashew and tomato base, with spices and yoghurt. | $12.90 |
| Paneer Tikka Masala Cooked with fresh capsicum, onion, and spicy gravy. | $12.90 |
| Malai Kofta Deep fried Indian cottage cheese dumplings in a creamy yellow sauce. | $11.90 |
| Mutter Paneer Indian dish consisting of paneer and peas in tomato and onion gravy. | $10.90 |
| Chickpea Masala (Vegetarian Mains) | $12.90 |
Seafood Mains | |
| Fish Madras Popular curry of onion, tomatoes, ginger, fresh basil, and coconut cream. | $19.90 |
| Fish Tikka Masala Fish cooked with tomato, onion, and capsicum gravy. | $19.90 |
| Fish Mumtaz Fish cooked in tomato gravy, with sweet and sour sauces. | $19.90 |
| Prawn Vindaloo Goan style prawn cooked with vinegar, whole ground spices, and red-hot chillies. | $19.90 |
| Prawn Jalfrezi Tiger prawns tossed in curry of onion, tomato, and spices, finished with cubes of capsicum and fresh cream. | $19.90 |
Rice | |
| Plain Rice | $2.50 |
| Saffron Rice | $3.50 |
| Jeera Rice | $3.50 |
| Peas Pulao | $3.50 |
| Kashmiri Pulao | $4.00 |
| Biryani With a choice of protein. | $10.90 |
| Hyderabadi Biryani | $15.90 |
Sides | |
| Green Fresh Salad | $4.90 |
| Cucumber Raita | $4.90 |
| Chutney Choice of flavour. | $2.50 |
| Mixed Pickle | $2.50 |
| Papadum Four pieces. | $2.50 |
| Naan Plain naan with the option to add toppings. | $2.50 |
| Tava Roti | $3.00 |
| Tandoori Roti Wholemeal. | $2.50 |
Desserts | |
| Gulab Jamun Marbles of milk in a rose flavoured syrup, served with ice cream. | $6.90 |
| Kulfi Traditional Indian ice cream, choice of flavour. | $6.90 |
Beverages | |
| Mango Lassi | $4.50 |
| Mineral Water | $3.00 |
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