You can easily find exact and accurate Marrakech Restaurant Menu Prices here.
Item | Price |
---|---|
Recommended | |
Afrah Tagine Lamb cooked until tender with cinnamon, honey, prunes, roasted almonds, and finished with sesame seeds. | $31.90 |
Baghrir Moroccan pancake cooked with dates, honey, and crushed almonds. | $14.50 |
Saffron Chicken Moroccan saffron chicken cooked with coriander, garlic, ginger, preserved lemon, and olives. | $29.90 |
Meslala Couscous with ground roasted almonds, honey, cinnamon, and sultanas. | $14.50 |
Barba Salad Beetroot, tomato, Spanish onion, garlic, and coriander, drizzled with Marrakech dressing. | $16.00 |
Dips | |
Eggplant Dip Roasted eggplant cooked with garlic, coriander, cumin, paprika, virgin olive oil, and vineger. Served with flat bread. | $10.00 |
Carrot Dip Steamed carrot cooked and mashed with garlic, coriander, cumin, virgin olive oil, and vinegar. Served with flat bread. | $8.00 |
Beetroot Dip Beetroot, garlic, coriander, vinegar, olive oil, and Marrakech seasoning. Served with flat bread. | $10.00 |
Spinach Dip Spinach steamed and cooked with tomato, garlic, coriander, cumin, olive oil, and a sprinkle of chilli. Served with flat bread. | $10.00 |
Mini Dip Platter Eggplant dip, carrot dip, beetroot dip, and spinach dip. Served with flat bread. | $20.00 |
Entrées | |
Melwi Moroccan bread stuffed with goats cheese, baby spinach, and harissa, pan cooked and served with a drizzle of argon oil. | $15.90 |
Skewered Chicken Fillet Chargrilled chicken fillet marinated in spicy sharmoula and salad, and served with saffron rice. | $16.50 |
Kebab Ras el hanout dusted lamb back strap chargrilled and served with salad and couscous. | $18.50 |
Mergaz Spicy sausages grilled and served with couscous and vegetables. | $16.50 |
Bestella Chicken pie with ground roast almond, cinnamon, and icing sugar, wrapped in filo pastry and served with salad. | $17.00 |
Gamba De Safi King prawns sautéed with fresh tomatoes, garlic, and herbs. Served with salad. | $22.00 |
Chilli Mussels Fresh mussels cooked in spicy sharmoula and served with coriander sauce and saffron rice. | $17.50 |
Mezza Platter Chef's selection of three entrées and three dips. | $35.00 |
Mains | |
Afrah Tagine (Mains) | $31.90 |
Tania Lamb cooked until tender with herbs, spices, olives, and preserved lemon. | $30.00 |
Mokfoul Lamb cooked until tender with onions, tomatoes, and Mohamed's special mix. | $30.00 |
Saffron Chicken (Mains) | $29.90 |
Djaj Berber Tagine Chicken cooked with ras el hanout and vegetables. | $30.50 |
Apricot Chicken Chicken cooked with caramelised apricot, cinnamon, honey, and roasted almonds. | $31.90 |
Tanjia Merrakachia Prime beef chunks, cooked until tender with herbs, spices, olives, and preserved lemon. | $29.90 |
Beef Berger Tagine Beef cooked until tender with ras el hanout and vegetables. | $30.90 |
Lahrech Tagine Beef meatballs mixed with sharmoula, cooked in salsa sauce with eggs (optional, but highly recommended). | $29.90 |
Seafood | |
Samak Tagine Fresh fish fillet tagine cooked with sharmoula and vegetables. | $38.00 |
Fruit De Mer Our signature seafood dish. A combination of prawns, mussels, scallops, and fish fillets cooked with sharmoula, coriander, and salsa. | $40.00 |
Vegetarian | |
Harissa Vegetables A selection of vegetables cooked with harissa and coriander sauce. | $26.90 |
Tomato Jam Vegetables A selection of fresh vegetables cooked with honey, cinnamon, and tomato jam. | $26.90 |
Artichoke and Peas Artichoke hearts and peas cooked with ras el hanout and preserved lemon. | $26.90 |
Salads | |
Barba Salad (Salads) | $16.00 |
Moroccan Salad Roasted capsicum, tomato, red onion, and coriander, tossed in vinegar and extra virgin olive oil. | $16.00 |
Sides | |
Bread Khobz (baked traditional bread). | $6.50 |
Saffron Rice | $7.00 |
Couscous The Moroccan specialty and national dish. | $7.00 |
Vegetables A selection of seasonal vegetables cooked in a spicy saffron sauce. | $7.00 |
Harrissa The renowned authentic Moroccan hot chilli with herbs and spices. | $5.00 |
Olives A mixture of authentic Mediterranean olives marinated in harissa, herbs, and spices. | $7.00 |
Dessert | |
Baghrir (Dessert) | $14.50 |
Meslala (Dessert) | $14.50 |
Tea and Coffee | |
Tea Traditional Moroccan fresh mint tea. | $4.00 |
Coffee Traditional Moroccan coffee. | $4.00 |
Single-Use Items | |
Cutlery | $0.00 |
Straw | $0.00 |
Napkins | $0.00 |
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