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|Housemade Popcorn Chicken|
Free range chicken breast cut and coated in our secret crumb mix to make our tasty popcorn bites, served with a smokey chipotle aioli.
|Salt & Pepper Calamari|
Salt and pepper coated calamari served with a fresh rocket and Parmesan salad and aioli dipping sauce.
|Trio of Dips|
Vegetarian. Warm housemade focaccia bread served with a trio of dips.
Vegetarian. Garlic and mozzarella pizza.
Housemade lamb kofta meatballs infused with middle Eastern spices, grilled and served on a bed of rocket with a minted tzatziki.
Vegetarian. Crumbed cheesy mozzarella sticks, falafel served with tabouli and a side of hummus, gluten-free crumbed minted pea, mozzarella arancini and napoli, mozzarella arancini.
|Pulled Chicken Nachos|
Pulled BBQ chicken nachos topped with mozzarella cheese, housemade slaw and finished with sour cream and BBQ sauce.
Vegetarian. Mixed lettuce tossed with kalamata olives, feta, cherry tomatoes, red onion and cucumber, finished with a balsamic dressing.
|Roasted Pumpkin & Chickpea Salad|
Vegetarian. Wild rocket tossed with pumpkin, capsicum, red onion, chickpeas and feta with a balsamic dressing.
|Grilled Atlantic Salmon Salad|
Baby spinach tossed with cherry tomatoes, red onion, feta, baby beetroot, quinoa, finished with a chilli lime and coriander dressing.
|Greek Lamb & Cous Cous Salad|
Grilled lamb, spinach, cous cous, red onion, red capsicum, tomato, feta, balsamic dressing, and housemade tzatziki sauce.
|Roasted Pumpkin & Halloumi Salad|
Vegetarian. Roasted red onion and pumpkin sprinkled over a bed of baby spinach leaves, topped with quinoa, baby beetroot and grilled halloumi, with balsamic dressing.
|Chicken Pesto Salad|
Grilled chicken, rocket, sun-dried tomatoes and shaved Parmesan cheese, finished with a pesto dressing.
Grilled grass fed gippsland beef, lettuce, tomato, red onion, aioli and relish.
|Bacon & Cheese|
Grilled gippsland beef, double smoked bacon, swiss cheese, lettuce, aioli and relish.
Grilled gippsland beef, double smoked bacon, tasty cheese, caramelised onion, beetroot, egg, lettuce, tomato, aioli and relish.
An American style beef burger with French’s mustard, caramelised onion, double smoked bacon, lettuce, tomato, pickles, relish and tasty cheese served on a brioche bun.
|Style Chicken & Bacon|
Southern style crumbed chicken, maple double smoked bacon, caramelised onion, lettuce, tomato and a ranch aioli finished with battered onion rings.
|Smashed Avocado & Chicken|
Grilled free range chicken, smashed avocado and feta guacamole, tomato, red onion, rocket and aioli.
Grilled gippsland beef, double smoked bacon, tasty cheese, pineapple, caramelised onion, lettuce, tomato, BBQ sauce and aioli.
|Scotch Fillet Burger|
200 g. scotch fillet, egg, bacon, lettuce, swiss cheese, tomato, pickles, caramelised onion, bacon jam and aioli, served on a brioche bun.
|Good Ol’ Meaty Burger|
Beef patty, chicken schnitzel, double smoked bacon, potato cake, double tasty cheese, caramelised onion, a tomato and smoky chipotle sauce and aioli.
|Pulled Pork & Slaw Burger|
Free range, slow roasted ottway pork with caramelised onion, double smoked bacon, housemade slaw and jack daniel’s sauce.
Vegetarian, vegan, gluten-free. Falafel served with fresh housemade tabouli and hummus.
|Polenta Veggie Stack|
Vegetarian, vegan, gluten-free. Grilled zucchini and polenta wedge served with grilled eggplant, roasted pumpkin, capsicum, wild rocket, pesto and relish.
|The Veggie Infusion|
Vegetarian. An aromatic blend of broad beans, peas, spinach, cumin, coriander, and turmeric pattie crumbed and served with rocket, red onion, tomato, feta, and tzatziki sauce.
|Seniors House Burger & Chips||$9.90|
|Beer Battered Fish & Chips|
Beer battered flathead served with a garden salad, chips and tartar sauce.
|Seniors Fish & Chips (Seniors Only)||$12.00|
|Chicken Parma & Chips|
House crumbed chicken breast topped with ham, napoli sauce and mozzarella cheese served with chips.
|Open Lamb Souvlaki|
Grilled lamb served with Greek pita bread, lettuce, tomato, red onion and housemade garlic tzatziki sauce served with a side of herb chips.
Herb chips served with mozzarella cheese, gravy, pulled chicken topped with sour cream and spring onions.
Vegetarian. Napoli sauce, mozzarella, fresh basil and olive oil.
Vegetarian. Napoli sauce, bufalo mozzarella, fresh basil and olive oil.
Vegetarian, vegan. Napoli sauce, local craft vegan mozzarella cheese, fresh basil, and olive oil.
Napoli sauce, mozzarella, ham and pineapple.
Napoli sauce, mozzarella, ham, mushrooms, artichokes, olives and oregano.
Napoli sauce, mozzarella, salami, capsicum and chilli.
Napoli sauce, mozzarella, ham, sausage and salami.
Garlic olive oil base, mozzarella, slow roasted gippsland pork shoulder, caramelised onion finished with an apple slaw and Parmesan cheese.
Vegetarian. Napoli sauce, cherry tomatoes, olives, fresh basil, oregano and finished with fresh bufalo mozzarella.
|Prawn & Chorizo|
Napoli sauce, mozzarella, garlic prawns, chorizo sausage, cherry tomatoes and topped with wild rocket.
Garlic olive oil base, mozzarella and gorgonzola cheese, pork and fennel sausage, mushrooms and caramelised onion.
Vegetarian. Napoli sauce, grilled eggplant, zucchini, mushrooms, roasted pumpkin, olives, wild rocket, shaved Parmesan and olive oil.
Vegetarian, vegan. Garlic olive oil base, roast zucchini, localcraft vegan mozzarella and finished with rocket, cherry tomatoes and pesto.
Napoli base pizza cooked then finished with prosciutto, wild rocket, fresh bufalo mozzarella, olive oil and Parmesan.
Napoli sauce, mozzarella, marinated lamb, roasted onion, wild rocket, finished with housemade tzatziki sauce.
Olive oil base, mozzarella, BBQ slow roasted chicken and bacon, pineapple, caramelised onion and BBQ sauce.
Vegetarian, vegan. Beetroot, basil and pine nut pesto, roasted pumpkin, caramelised onion and baby spinach.
|Nuggets & Chips||$9.90|
|Chicken Strips & Chips||$9.90|
|Calamari & Chips||$9.90|
|Cheese Burger & Chips|
Beef, lettuce, tomato, cheese, relish and aioli.
Napoli sauce, mozzarella, pineapple and ham.
|Fish & Chips|
Beer battered flathead.
Vegetarian. Napoli sauce, mozzarella and olive oil.
With sweet chilli and sour cream sauce.
|Beer Battered Onion Rings||$3.50|
Cooked in same fryer.
|Sweet Potato Chips|
Gluten-free. Cooked in same fryer.
|Sticky Date Pudding|
Served with vanilla ice cream.
3 hot jam filled donuts with a duo of hot choc fudge and caramel sauce injectors.
Vanilla ice cream with a shot of coffee.
|Trio of Gelato||$8.90|
Served with hot chocolate fudge sauce.
Served with fresh strawberries and ice cream.
|Chocolate Mud Cake||$7.90|
Wafe served with vanilla ice cream, hot chocolate fudge and berry coulis.
Vanilla ice cream with hot chocolate fudge and berry coulis.
|1 Scoop Ice Cream||$3.50|
|2 Scoop Ice Cream||$5.50|
|Vanilla Soft Serve||$3.50|
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