Mini India Indian Restaurant Menu Prices Australia

You can easily find exact and accurate Mini India Indian Restaurant Menu Prices here.

ItemPrice

Dinner - Entree

Vegetable Samosa (2 Pieces)
A blend of spices together with potatoes and peas wrapped in triangular Indian pastry served with mint chutney.
$7.00
Onion Bhaji (4 Pieces) (Hot)
Shredded onion in chickpea flour masala.
$8.00
Onion Bhaji (4 Pieces) (Mild)$8.00
Chilli Prawns (8 Pieces)
King prawns marinated in light spices and served with mint chutney.
$19.00
Samosa Chaat
Spiced potatoes and spinach fritters tossed together with sweet yoghurt tamarind chutney and spiked with chaat.
$9.90
Murgh Tikka
Boneless chicken pieces marinated in aromatic herbs and yoghurt, cooked in tandoor and served with mint chutney.
$14.90

Dinner - Accompaniments

Kachumber Salad
Diced cucumbers, onion and tomato with a dash of lemon.
$6.00
Raita
Grated cucumber in yoghurt and mild spice.
$4.00
Papadum
Two pieces.
$2.50
Mixed Pickles$3.00
Mango Chutney$3.00
Mint Chutney$3.00

Dinner - Vegetarian Mains

Daal Makhani
Punjab specialty, a selection of lentils cooked with ginger, onion, tomatoes and finished with fresh coriander.
$14.40
Yellow Daal Tadka
Yellow lentils cooked with aromatic spices, tempered with cumin, turmeric and whole red dried chilli.
$13.40
Channa Masala
Whole chickpeas cooked with a special blend of herbs and spices.
$14.40
Malai Kofta
Mashed potatoes and cottage cheese dumplings stuffed with nuts and cooked in creamy sauce.
$15.90
Palak Paneer
Indian cottage cheese cubes and cooked with English spinach and spices.
$15.90
Mattar Paneer
Indian cottage cheese cubes, green peas cooked with tomato, onion and spices.
$15.90
Aloo Gobi
Cauliflower, potato cooked with herbs and spices.
$14.90
Navrattan Korma
Combination of vegetables cooked in Indian spices with cashew nuts.
$15.90
Paneer Butter Masala
Cubes of fresh cottage cheese with chefs own herbs and spices in a rich creamy sauce.
$15.90
Kadhai Paneer
Fresh cottage cheese tossed gently in a wok along with onions, capsicums, tomatoes, herbs and spices.
$15.90

Dinner - Biryani

Vegetables Biryani$14.00
Chicken Biryani$16.90
Lamb Biryani$16.90
Beef Biryani$16.90
Prawns Biryani$22.90

Dinner - Rice

Safron Rice$4.50
Plain Rice$3.50

Dinner - Bread

Plain Naan Bread
Soft bread made from plain flour.
$4.00
Garlic Naan Bread
Soft plain flour bread with a dash of garlic spread.
$4.50
Cheese Naan Bread
Plain flour bread filled with cheese.
$5.00
Cheese Garlic Naan Bread
Plain flour bread filled with cheese and a dash of garlic spread.
$5.00
Vindaloo Naan Bread
Plain flour bread with vindaloo sauce.
$6.00
Cheese and Chilli Naan Bread$5.50
Peshawari Naan
Dried fruit, nuts and coconut.
$5.50

Dinner - Mains Beef

Beef Vindaloo
The base of this curry is made from a combination of nine spices roasted, ground in vinegar and cooked to bring out the fire of this authentic dish.
$16.50
Beef Madras
South Indian specialty of tender meat cubes cooked with herbs, spices, curry leaves and coconut cream.
$16.50
Beef Rogan Josh
Cubes of meat cooked with tomatoes and mild spice.
$16.50
Beef Korma
Delicately cooked in Indian spices with cashew nuts and almonds.
$16.50

Dinner - Chicken

Butter Chicken
Boneless tandoori chicken finished in a curry made from tomatoes, mild spices and a hint of cream.
$16.50
Chicken Tikka Masala
Cubes of tandoori chicken cooked with ginger, onion, capsicum, tomato based sauce with herbs and spices.
$16.50
Chicken Korma
Cooked chicken in Indian spices with cashew nuts and almonds.
$16.50
Chicken Vindaloo
The base of this curry is made from a combination of nine spices roasted and ground in vinegar and cooked to bring out the fire of this authentic dish.
$16.50
Saag Chicken
Boneless chicken pieces cooked with onion, tomato and Indian spices along with English spinach flavored with fenugreek.
$16.50
Mango Chicken
Boneless pieces of chicken cooked in mango sauce with herbs and spices.
$17.00

Dinner - Mains Lamb

Lamb Korma
Cooked lamb in Indian spices with cashew nuts.
$17.50
Gosht Palak
A blend of lamb and English spinach cooked in mild spices.
$17.50
Lamb Madras
Cooked with tomatoes, onions, coconut, chilli, mustard and fresh curry leaves.
$17.50
Lamb Vindaloo$17.50
Lamb Rogan Josh
Lamb cubes cooked with tomatoes and mild spice.
$17.50

Dinner - Seafood

Prawn Malabar
Fresh king prawns cooked in coconut milk, mustard seeds and curry leaves.
$23.00
Kadhai Prawns
A coriander, fenugreek flavoured prawn dish tossed with diced onions, capsicums and tomatoes.
$23.00

Dinner - Beverages

Mango Lassi$4.50

Dinner - Desserts

Gulab Jamun (2 Pieces)
Milk cheese dumplings lightly fried and served in hot sugar syrup.
$6.00

Dinner - Single-Use Items

Cutlery$0.00
Straw$0.00
Napkins$0.00

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