Mita Ramen Menu Prices Australia

A cornucopia of deep fried free range chicken pieces with our secret batter recipe and kewpie.

6pc, crispy tempura rolls of seaweed, glass noodles, carrot, leek, hana ume plum and ketchup sauce, spicy cali mayo

6pc pan fried pork mince and cabbage dumplings, spring onions

crispy chicken, bok choy, fungus, spring onions, super rich creamy flavourful chicken soup with our home brewed soy sauce, truly deep in chicken flavor like no other!

Milky tonkotsu shio pork bone broth layered with Yamazaki twelve years single malt whisky, junmai sake, goji berry, coriander, cha shu, egg, Goma seeds and kizami chilli.

Burnt black garlic oil, milky pork bone broth, pork belly, pickled ginger, egg, fungus, bamboo and spring onions. Fifty serves a day.

Red chilli and sansho peppercorns infused garlic oil, milky pork bone broth, pork belly, pickled ginger, egg, fungus, bamboo and spring onions.

Milky pork bone broth made from kurobuta pork bones, pork belly, egg, bamboo, spring onions, pickled red ginger, fungus and pork fat from Japan flavoured with thick and deep flavour soy sauce blend.

Roast pork belly, egg, bamboo shoots, fungus, spring onions, duo blend of brewed matured soy sauce and raw unpasteurized soy, black truffle oil, black truffle and porcini sofrito sauce.

flavourful sweet savoury five-spice and soy pork mince, bok choy, egg, spring onions, home brewed soy sauce broth

Pork belly, egg, bamboo, fungus, spring onions, sweet corn, cultured butter and deep flavour brewed soy sauce broth.

pork belly, egg, spring onion, fungus, bamboo shoots, honey pickled ume plum, home brewed soy sauce broth

Organic red and white miso broth, pork belly, spring onions, bamboo, fungus, egg in a milky pork bone broth made from kurobuta pork bones.

Imported Hokkaido organic red and white coarse miso, pork belly, corn, Hokkaido butter, sprouts, egg, spring onions, fungus and bamboo in a milky pork bone broth.

Vegan chicken, bok choy, fungus, spring onions, chilli oil, creamy sesame broth and rice noodles.

Mix veggie, sprouts, spring onions, organic brewed soy sauce broth, black truffle, porcini salsa, kombu shiitake and soybeans broth.

Mix vegetables, puffed tofu, bean sprouts, spring onions, yellow noodles, rich and fragrant curry laksa broth

vegan beef, puffed tofu, bean sprouts, fungus, spring onions, yellow noodles, rich and fragrant curry laksa broth.

crispy chicken, puffed tofu, sprouts, fish cake, spring onions, yellow noodles, rich and fragrant curry laksa broth

Soft shell crab tempura, puffed tofu, sprouts, fish cake, spring onions, yellow noodles, rich and fragrant curry laksa broth.

Roast pulled pork, puffed tofu, sprouts, fish cake, spring onions, rice noodle, rich and fragrant curry laksa broth

Rice and creamy goma sesame broth, chilli oil, pork mince, preserved vegetable, spring onions, bok choy, rice pearl.

Sweet and jammy take on teriyaki sauce, crispy skin vegan chicken, cos, pickles, edamame

mix vegetables, spring onions, puffed tofu, bean sprouts, rice, rich and fragrant curry laksa broth

Our sweet and jammy take on traditional teriyaki sauce chicken, egg, cos lettuce, pickles, edamame, furikake sprinkles, rice

deep fried popcorn chicken, egg, cos lettuce, pickles, edamame, furikake sprinkles, rice

braised pork belly cubes, egg, cos lettuce, pickles, edamame, furikake sprinkles, rice

beef brisket curry, egg, cos lettuce, pickles, edamame, furikake sprinkles, rice

teriyaki deep fried tofu, cos lettuce, pickles, edamame, sesame sprinkles, rice

Crispy fried chicken, cos lettuce, pickles, spicy teriyaki and yuzu mayo on fluffy steamed buns.

Roast pulled pork, pickles, sticky shoyu sauce, cos lettuce and fluffy steamed buns.

Greatest bao for the greatest state on earth. Vienna style arabiki sausage, dynamite chilli kewpie, salad, pickles and fluffy steamed buns.

2 pieces. Crispy soft shell crab, cos lettuce, pickles, spicy teriyaki and yuzu mayo on fluffy steamed buns.

Rock lobster kewpie salad, pickled carrot, daikon and fluffy steamed bun.

vegan duck, spring onion, cos lettuce, hoisin & dark miso sauce

deep fried tofu, cos, pickles, teriyaki sauce

Here's to you Tokyo, our favourite city in the world. This is the best of both world combine. Our house signature pork mince sauce, lots of 'em, salad, arabiki sausage and fluffy steamed buns.

cos, kimchi, purple cabbage, spring onion

30 pieces. A gyoza feast fit for a king! mince pork & cabbage dumplings with a variety of sauces such as sriracha mayo, cha shu pork belly jus, ponzu vinaigrette, spicy chilli oil

16pc. Pan fried cabbage and mixed vegetables dumplings, spring onions, with a selection of sauces & dips

9 pieces. Sansho pepper, chilli flakes and a teriyaki dip.

Golden deep fried chowder of fresh crab meat, corn and white wine. Served with plum sauce.

5pc, succulent prawn with a hint of ginger encased in traditional wonton, gyoza sesame vinaigrette, yuzu mayo

3pc skewers of cabbage and mix vegetable pancake, egg, spring onion, okonomiyaki sauce, spicy cod mayo, red ginger, seaweed powder, bonito flakes

cauliflower popcorn bites, yuzu mayo, spicy teriayki sauce, shichimi chilli flakes, aonori seaweed powder

7pc, vegetarian spring rolls, saikyo hoisin miso and yuzu mayonnaise

choose vegan beef or vegan chicken, sesame, spring onion, garlic infused sweet soy sauce

deep fried okara soy dango pulp vegan chicken, kumquat vegan mayo, cos, salad

2 skewers, 6pc organic tofu tempura, sweet chilli sauce, yuzu mayo

8pc vegan chicken yakitori of silken tofu and yuba, spring onion. with teriyaki sauce & yuzu mayo

Home made fermented cabbage, radish, chilli and negi.

Topped with roasted sesame.

2 pcs. This fluffy, souffle style baked cheesecake is hugely popular in Japan for its moist and smooth texture that is far lighter than many baked cheesecakes. Japanese souffle cheesecake is light, cottony soft and it's the ideal cheesecake for cheesecake haters. The inside of a good souffle cheesecake should have lots of tiny holes, like a chiffon cake, to make it light.