You can easily find exact and accurate A Bite Menu Prices here.
| Item | Price | Change | |
|---|---|---|---|
Recommended | |||
| Taiwanese Style Pork Bun Pan-fried thin pieces of pork and lettuce, in a fluffy, Chinese bun. | $7.50 | - - | |
| Prawn and Pork Wontons with Chili Sauce Parcels of fresh local prawns, pork and spring onions, first steamed and then fried. Slightly spicy. | $13.00 | - - | |
| Twice-Cooked Pork Spare Ribs Pork spare ribs grilled and then served with house made chili oil and green peas. | $14.00 | - - | |
| Pan Fried Butter Fish Fresh butterfish lightly marinated then pan-fried, served with miso sauce. | $14.00 | - - | |
| Taiwanese Style Pork Bun (copy) Pan-fried thin pieces of pork and lettuce, in a fluffy and Chinese bun. | $7.50 | - - | |
Most Popular | |||
| Twice-Cooked Pork Spare Ribs (copy) | $14.00 | - - | |
| Taiwanese Fried Chicken (copy) Juicy chicken bites seasoned and deep-fried, served with a tomato mayonnaise. | $14.00 | - - | |
Homemade Steamed Dumplings | |||
| Steamed Prawn Shumai Handmade shumai with Mr Huang Jin's special pork, local prawn and ginger. | $13.00 | - - | |
| Steamed Prawn Shumai (Homemade Steamed Dumplings) | $13.00 | - - | |
| Emerald Pork Dumplings Mr Huang Jin's special emerald spinach skin pork dumplings. | $11.00 | - - | |
| Emerald Pork Dumplings (Homemade Steamed Dumplings) | $11.00 | - - | |
| Steamed Vegetarian Dumplings Filled with Chinese cabbage, bean curd and mushrooms. | $13.00 | - - | |
| Prawn and Pork Wontons with Chili Sauce (Homemade Steamed Dumplings) | $13.00 | - - | |
Homemade Pan Fried Dumplings | |||
| Pan-Fried Pork Dumplings Mr Huang Jin's special pork and spring onion, first steamed and then fried. | $11.00 | - - | |
| Pan-Fried Beef Dumplings Slow braised beef minced and spiced, first steamed and then fried. | $11.00 | - - | |
| Pan-Fried Chicken and Lemongrass Dumplings Chunky chicken pieces with lemongrass sauce, first steamed and then fried. | $11.00 | - - | |
| Pan-Fried Chicken and Lemongrass Dumplings (Homemade Pan Fried Dumplings) | $11.00 | - - | |
| Pan-Fried Seafood Dumplings Minced prawn, calamari, and celery, first steamed and then fried. | $13.00 | - - | |
Stir Fried Noodles | |||
| Noodles with Lamb in Taiwanese BBQ Sauce Lamb, cabbage, onion, carrot and mushrooms. | $15.00 | - - | |
| Noodles with Fresh, Local Seafood in Oyster Sauce Prawn, calamari, scallops, cabbage and carrot. | $16.00 | - - | |
| Vegetarian Noodles in Soy Sauce Green beans, garlic, bean curd, basil, walnut and sesame. | $13.00 | - - | |
| Kuay Teow Flat rice noodles in a thick spicy soy sauce with shrimps Chinese sausage, bean shoots and egg. | $15.00 | - - | |
| Singapore Noddles With shrimps, pork, onion, bean shoots and capsicum | $15.00 | - - | |
Stir Fried Rice | |||
| Chicken Chop Fried Rice Deep-freid spiced chicken breast on a bed of egg fried rice. | $15.00 | - - | |
| Duck Fried Rice Strips of sauteed duck, egg, onion, bok choy, and white sesame. | $15.00 | - - | |
| Smoked Salmon Fried Rice Smoked salmon, cherry tomatoes, onions, green beans, pickles and a touch of lemon. | $15.00 | - - | |
| Prawn Fried Rice Prawns, egg, and spring onion and green beans. | $16.00 | - - | |
| Curried Fried Rice with Belachan Prawns, egg, chicken, belachan (Malaysian shrimp paste), and lightly curried rice. | $16.00 | - - | |
| Vegetarian Fried Rice Oyster mushrooms, pumpkin, egg, green beans, walnuts, almonds and cashew nuts. | $13.00 | - - | |
| Traditional Taiwanese Beef Curry Aromatic, slow cooked beef in a Taiwanese coconut curry spiced with paprika, turmeric and lemongrass, served with rice. | $16.00 | - - | |
| Steamed Rice Per bowl. | $3.00 | - - | |
| Mixed vegetables, tofu and rice Broccoli, snow peas, carrot pumpkin and tofu with rice | $12.00 | - - | |
Taiwanese Tapas | |||
| Crispy Vegetarian Spring Roll Two pieces for one serve. | $6.00 | - - | |
| Crispy Duck Spring Roll | $6.00 | - - | |
| Crispy Duck Spring Roll (Taiwanese Tapas) Two pieces. | $6.00 | - - | |
| Taiwanese Style Pork Bun (Taiwanese Tapas) | $7.50 | - - | |
| Taiwanese Style Beef Bun Pan-fried thin pieces of beef and lettuce, in a fluffy, Chinese bun. | $7.50 | - - | |
| Twice-Cooked Pork Spare Ribs (Taiwanese Tapas) | $14.00 | - - | |
| Sweet, Sour and Spicy Chicken Crunchy chicken ribs are deep fried, then wok fried with Mr Huang Jin's homemade sweet & sour sauce. | $14.00 | - - | |
| Satay Chicken Skewers Skewers of grilled marinated chicken served with a delicious peanut sauce. | $12.00 | - - | |
| Taiwanese Fried Chicken | $14.00 | - - | |
| Pan Fried Butter Fish (Taiwanese Tapas) | $14.00 | - - | |
| Soft Shell Crab Fried and served on a bed of lettuce. | $12.00 | - - | |
| Spicy Squid Fresh, local squid crumbed and fried with shallots and spring onion, topped with fresh roquette and tomato mayonnaise. | $14.00 | - - | |
| Steamed Chinese Vegetables Bok choy with garlic or Chinese broccoli with oyster sauce. | $11.00 | - - | |
| Mapo Tofu (Taiwanese Tapas) Egg tofu served with chicken mince in a spicy szechuan sauce. | $19.00 | - - | |
| Mapo Tofu | $19.00 | - - | |
| Peking Duck Small delicious wraps filled with duck and vegetables with a sweet plum sauce | $20.00 | - - | |
| Vegetarian Tofu Fried house-made silken tofu king oyster mushrooms snow peas and oyster sauce. | $18.00 | - - | |
Drinks | |||
| Coke | $4.50 | - - | |
| Diet Coke | $4.50 | - - | |
| Coke Zero | $4.50 | - - | |
| Ginger Beer | $4.50 | - - | |
| Lift | $4.50 | - - | |
| Fanta | $4.50 | - - | |
| Capi Sparking Water Two Hundred fifty milliliter. | $4.00 | - - | |
| Noah's Fruit Smoothies No concentrate and no sugar. | $5.50 | - - | |
Single-Use Items | |||
| Cutlery | $0.00 | - - | |
| Straw | $0.00 | - - | |
| Napkins | $0.00 | - - | |
Main dishes | |||
| Chicken fillet and mixed vegetables served with broccoli, snow peas, carrots and pumpkin in a home made oyster sauce | $20.00 | - - | |
| Kong Po Chicken served with cashew nuts onion and capsicum in a mix of dark soy chili and vinegar. | $22.00 | - - | |
| Prawns and Mixed vegetables stir fried with snow peas carrot broccoli and pumpkin. | $27.00 | - - | |
| Kong Po Lamb served with cashew nuts, onion, capsicum in a mixed dark soy chili and vinegar sauce | $22.00 | - - | |
| Fried green beans Fried green beans, chicken mince and shiitake mushrooms in a spicy szcheuan sauce | $21.00 | - - | |
| Vegetarian Tofu (Main dishes) | $18.00 | - - | |
| 5 spice King prawns Deep fried king prawns tossed in Mr Huang Jins 5 spice mix served with salad. | $27.00 | - - | |
| Mandarin King prawns King prawns stir fried in Mr Huang Jins home made mandarin sauce. | $27.00 | - - | |
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