You can easily find exact and accurate A Bite Menu Prices here.
| Item | Price | Change | |
|---|---|---|---|
Recommended | |||
| Pad Thai Chicken Thai rice noodle with tofu, bean sprout, peanut, and garlic chive, served in an egg net. | $20.00 | - - | |
| Vietnamese Salad Green papaya, Vietnamese mint, coriander, fresh fried shallot, and roasted coconut, served with prawn cracker. | $18.00 | - - | |
| Green Curry Vege combination of cabbage, mushrooms, tomatoes, carrots, beans, potatoes and Tofu, served in green curry | $25.00 | - - | |
| Pad Kra-Prao Beef Stir fried beef with chilli, green beans, bamboo shoot, and basil. | $26.00 | - - | |
| Salt and Pepper Eggplant Wok tossed with salt and pepper, chilli, and ginger. | $22.00 | - - | |
Small | |||
| Dumplings Four pieces. Prawn dumpling served in green curry sauce. | $17.00 | - - | |
| Peking Duck Pancake Six pieces. With cucumber, spring onion, and hoisin sauce. | $19.00 | - - | |
| Miang Kham Prawn Three pieces. Prawns with crushed peanut, roasted coconut, ginger, lime, and chilli in palm sugar caramel sauce. | $16.00 | - - | |
| Japanese Karaage Chicken Deep fried boneless chicken fillet, served with wasabi mayonnaise. | $17.00 | - - | |
| Malaysian Satay Chicken | $17.00 | - - | |
| Salted Egg Yolk Prawns Deep Fried King Prawns with Salted Egg Yolk Sauce (2) | $24.00 | - - | |
| Korean Grilled Beef Wrap Bulgogi style mild spicy sauce accompanied with Kimchi, bean sprouts salad, baby cos lettuce, garlic, ginger and sesame oil | $22.00 | - - | |
| Vegetarian SCB DIY lettuce cup, corn, pea, water chestnut, chinese mushroom, bamboo shoot, carrot | $15.00 | - - | |
Medium | |||
| BBC Broad bean served with Chinese fungus, bean curd skin, capsicum, button mushroom, and salted mustard. | $22.00 | - - | |
| Salt and Pepper Eggplant (Medium) | $22.00 | - - | |
| Coconut Chicken Salad Grilled chicken fillet marinate with turmeric, lemongrass, and coconut milk. | $28.00 | - - | |
| Soft Shell Crab Curry based with egg and curry leaves. | $36.00 | - - | |
| Ginger & Shallot Barramundi Steamed barramundi fillet with ginger and shallot. | $28.00 | - - | |
Large | |||
| Pad Kra-Prao Beef (Large) | $26.00 | - - | |
| Twice Cooked Pork Belly Slow cooked Pork Belly for six hours, with Chinese spices and chilli. | $29.00 | - - | |
| Red Curry Duck Roasted duck leg with pineapple, chilli, and Thai basil. | $29.00 | - - | |
| Massaman Beef Cheek Slow cooked beef cheek with curry massaman sauce. | $32.00 | - - | |
| Crispy Whole Skin Chicken Crispy chicken served with pink salt and chef's special lime juice. | $28.00 | - - | |
| Balinese Style King Prawn Chargrilled king prawn with spicy Balinese sauce. | $35.00 | - - | |
| Crying Tiger Chargrilled wagyu sirloin marinated with chilli, lime, and coriander, served with mixed salad and cracked rice powder. | $35.00 | - - | |
| Pad Kra-Prao Chicken Stir fried chicken with chilli, green beans, bamboo shoot, and basil. | $26.00 | - - | |
| Thai Squid Thai style wok tossed with snake beans, garlic, onion and chilli with thai chilli paste | $28.00 | - - | |
| Thai style Pork Neck Crispy pork neck wok tossed with Thai style sauce, bean, garlic, onion, chilli | $28.00 | - - | |
| Singapore Black Papper Bug Tails Singapore Style wok tossed with bean, garlic, onion, chilli with chef made black pepper sauce | $48.00 | - - | |
| Green Curry Vege (Large) | $25.00 | - - | |
Sides | |||
| Pad Thai Chicken (Sides) | $20.00 | - - | |
| Vietnamese Salad (Sides) | $18.00 | - - | |
| Seasonal Vegetables With oyster sauce and garlic oil. | $15.00 | - - | |
| Jasmine Rice Steamed. | $4.00 | - - | |
| Pineapple Chicken Fried Rice Chicken Breast, oinion, egg, spring onion, pineapple, capsicum, curry leaves | $20.00 | - - | |
| Prawns Pad Thai Thai rice noodles, prawns, tofu, bean sprout, peanut and garlic chive, served in egg nets | $24.00 | - - | |
| Asian Green with garlic sauce | $16.00 | - - | |
| Vegetarian Pad Thai Thai rice noodles, tofu, tomatoes, mushroom, bean sprout, peanut and garlic chive | $18.00 | - - | |
| Vegetarian Fried Rice Egg, tomatoes, mushroom, corn, pea, seasonal vegetables and carrots | $18.00 | - - | |
Desserts | |||
| Lychee Panna Cotta | $10.00 | - - | |
| Sticky Rice in Young Coconut | $15.00 | - - | |
| Roti with Pandan Custard | $12.00 | - - | |
Single-Use Items | |||
| Cutlery | $0.00 | - - | |
| Straw | $0.00 | - - | |
| Napkins | $0.00 | - - | |
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