You can easily find exact and accurate A Bite Menu Prices here.
Item | Price | Change | |
---|---|---|---|
Recommended | |||
Roti Cheese Bread (naan style) stuffed with premium cheese and cooked in charcoal dry oven. | $6.50 | - - | |
Laal Mohaan Traditional sweet prepared from milk powder flavoured with cardamom and rose water. | $9.90 | - - | |
Sekewa Ko Leddoor (Nepalese Butter Chicken) Juicy sekewa (boneless chicken pieces), cooked firstly in the charcoal fired clay oven, then transferred to a pan and simmered in a creamy sauce of garlic, ginger, tomato and onion, enriched with almond powder butter and cream. | $19.50 | - - | |
Bhuteko Bhatt Fried rice with carrot, green beans, cashew nuts, peas, raisins and chopped red onions. | $8.50 | - - | |
Kwati A curry of 9 different beans cooked with ginger, garlic, cumin, chilli, fenugreek seeds, diced fresh tomatoes, onions and mustard oil. | $16.50 | - - | |
Entree | |||
Tareko Machha Five pieces. Deep fried fish and marinated in Nepalese herbs with corn flour and mustard oil. | $12.50 | - - | |
Chicken Momo Five pieces. Dumplings with ginger, garlic, spring onion and coriander. | $10.50 | - - | |
Samosa Two pieces. Triangle pastry with potatoes, peas, coriander and spices. | $9.90 | - - | |
Sekewa Five pieces. Tender pieces of chicken fillet marinated in roasted cumin and coriander seeds enriched with yoghurt, lemon juice, hint of Szechwan and chilli powder. Served with a mint and yoghurt sauce. | $10.50 | - - | |
Phulaura Five pieces. Traditional crispy patties prepared from black lentils, potato, cauliflower, chickpea flour, spring onion, spinach and coriander blended in Nepalese herbs. Served with a mint and yoghurt sauce. | $9.90 | - - | |
Vegetable Momo | $10.50 | - - | |
Mains | |||
Khasi ko Masu Traditionally spiced Nepali style curry of tender boneless lamb or goat, enriched with the flavours of fenugreek, cinnamon, tomatoes, coriander and bay leaves. | $20.90 | - - | |
Sekewa Ko Leddoor (Nepalese Butter Chicken) (Mains) | $19.50 | - - | |
Kukhura ko Masu Traditional Nepalese country cuisine (boneless chicken) prepared in aromatic Nepalese spices with ground almonds. | $18.90 | - - | |
Piro Dherai Tarkari (Hot Nepalese Curry) Your choice of lamb, chicken, or goat cooked with Nepalese style spicy onion, tomato paste and enhanced with fresh coriander. | $21.90 | - - | |
Seafood | |||
Machha Tarkari (Barramundi) Aromatic fish curry cooked with onion and tomatoes, infused with green chilli, ginger, garlic, cardamom, cinnamon, yoghurt, vinegar and coconut milk. | $21.90 | - - | |
Piro Jhingey (Chilli Prawn) Fresh blue prawns, pan fried with seasonal vegetables, flavoured with soy sauce, lemon juice and a hint of chilli. | $22.90 | - - | |
Jhinge ko Tarkari Rich prawn curry cooked with onion and tomatoes infused with the flavours of green chilli, ginger, garlic, fresh coriander, capsicum, garam masala, yoghurt, vinegar and coconut milk. | $22.90 | - - | |
Vegetarian | |||
Misayako Tarkari Mixed vegetable curry of cauliflower, green beans, potatoes, green chilli, flavoured with spring onion and fresh coriander. | $16.90 | - - | |
Kwati (Vegetarian) | $16.50 | - - | |
Buteko Vunta (Stir Fried Eggplant) Sweet, ripe eggplant, stir fried with onion, potato, capsicum, complimented with the flavours of garlic, ginger, fenugreek, cumin, ground mustard seeds, yoghurt, a hint of lemon juice and chilli. | $17.50 | - - | |
Pharsi ko Tarkari Pumpkin curry, flavoured with mustard seeds, fenugreek, ginger and salt and pepper. | $16.50 | - - | |
Buteko Arloo Cubed potato, boiled then stir fried in vegetable oil with lemon juice and panch porah. | $15.50 | - - | |
Jhaneko Dhaal Lentils cooked in traditional style with Nepalese herbs. | $15.50 | - - | |
Charcoal Clay Oven Specials | |||
Badami Sekewa (Almond Chicken) Eight pieces. Tender juicy pieces of chicken fillet lightly marinated in a creamy yoghurt sauce with ginger, garlic and lemon juice and enriched with almond paste. Served with mint and yoghurt sauce. | $20.00 | - - | |
Sekewa Main Eight pieces. Tender pieces of chicken fillet, marinated in roasted cumin and coriander seeds with yoghurt, lemon juice and a hint of Szechwan pepper and chilli. Served with mint and yoghurt sauce. | $20.00 | - - | |
Accompaniments | |||
Hariyo Salad Salad prepared from onion, tomatoes, cucumber and lettuce with Nepalese style dressing. | $8.50 | - - | |
Sweet Mango Chutney Sweet and tangy mango pickle. | $3.50 | - - | |
Dahima (Nepalese Raita) Yoghurt flavoured with roasted cumin and coriander. | $6.90 | - - | |
Bhuteko Bhatt (Accompaniments) | $8.50 | - - | |
Bhatt Steamed rice. | $3.50 | - - | |
Pappadams Four per serve with mint sauce. | $3.50 | - - | |
Roti | |||
Roti Bread (naan style) cooked in charcoal clay oven. | $5.00 | - - | |
Roti Lasun Leavened garlic bread (naan style) cooked in charcoal clay oven. | $5.50 | - - | |
Roti Cheese (Roti) | $6.50 | - - | |
Beverages | |||
Can of Soft drink | $3.50 | - - | |
Desserts | |||
Laal Mohaan (Desserts) | $9.90 | - - | |
Kheer Rice pudding prepared in Nepalese style. | $8.90 | - - | |
Single-Use Items | |||
Cutlery | $0.00 | - - | |
Straw | $0.00 | - - | |
Napkins | $0.00 | - - |
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