You can easily find exact and accurate A Bite Menu Prices here.
| Item | Price | Change | |
|---|---|---|---|
Starters | |||
| Garlic Bread | $7.00 | - - | |
| Beer Battered Chips With tomato sauce and garlic aioli. | $8.00 | - - | |
| Beer Battered Wedges With sour cream and sweet chilli sauce. | $10.00 | - - | |
| Eggplant Chips Vegetarian. Thick cut with garlic aioli. | $12.00 | - - | |
| Polenta Chips | $12.00 | - - | |
| Entrée Calamari Gluten-free. Flash fried with lemon and garlic aioli. | $12.00 | - - | |
| Chilli Chicken Ribs Fried chicken ribs with sweet chilli sauce. | $14.00 | - - | |
| Sliders (2) Beef or pork. | $15.00 | - - | |
| Trio of Tacos Gluten-free. Chicken, pork and beef in hard taco shells. | $15.00 | - - | |
| Nachos Gluten-free. | $15.00 | - - | |
| Share Platter Eggplant chips, polenta chips, chorizo, calamari, olives, and two sliders. | $20.00 | - - | |
Salads | |||
| Caesar Salad Cos lettuce, bacon, shaved Parmesan, poached egg, anchovies and caesar dressing. | $19.00 | - - | |
| Beef Salad Grilled beef strips on mixed lettuce, Spanish onion, cherry tomato, feta, walnuts and honey mustard dressing. | $24.00 | - - | |
| Greek Salad Vegetarian, gluten-free. Traditional Greek salad with tomato, cucumber, onion, olives, and feta. | $19.00 | - - | |
| Thai Calamari Salad Flash fried calamari on red and green cabbage, julian carrot, cucumber, Spanish onion, mint leaves, corriander and Thai dressing. | $24.00 | - - | |
Burgers | |||
| Halloumi & Lentil Vegetarian. Mixed lentil patty, lettuce, tomato, mushroom, and grilled halloumi on a brioche bun with tomato relish. | $22.00 | - - | |
| Peri Peri Chicken Grilled peri-peri chicken breast tenders, lettuce, tomato, cheese, guacamole and bacon on a brioche bun with tomato relish and aioli. | $22.00 | - - | |
| Pulled Pork Slow cooked pulled pork and coleslaw on a brioche bun with apple puree. | $22.00 | - - | |
| Beef In-house beef patty, lettuce, tomato, beetroot, cheese, bacon, and egg on a brioche bun with tomato relish and aioli. | $24.00 | - - | |
| Lamb N-house lamb patty, spinach, caramelised onions and cheese on a toasted brioche bun with mint yoghurt. | $25.00 | - - | |
| Steak Sandwich Tender sandwich steak, bacon, lettuce, tomato and cheese on a Turkish roll with tomato relish and BBQ sauce. | $23.00 | - - | |
Pizzas | |||
| Margherita Vegetarian. Tomato, cheese and mixed herbs. | $14.00 | - - | |
| Vegetarian Vegetarian. Mushroom, roast capsicum, tomato, and olives. | $15.00 | - - | |
| Tropicana Ham and pineapple. | $15.00 | - - | |
| Capriccioso Ham, olives, mushroom and anchovies. | $15.00 | - - | |
| Mexican Salami, red pepper, Spanish onion, jalapenos and chilli. | $18.00 | - - | |
| Tandoori Chicken Tandoori grilled chicken, cherry tomatoes, red onion, spinach and tzatziki. | $18.00 | - - | |
| New York Deli Ham, salami, chicken, chorizo and BBQ sauce. | $19.00 | - - | |
| Chicken & Camembert Chicken, cherry tomatoes, red onion, Camembert and hollandaise sauce. | $21.00 | - - | |
| Lamb (Pizzas) Char-grilled lamb tenders, red onion, spinach and tzatziki. | $21.00 | - - | |
| Garlic Prawn Garlic marinated prawns, spinach, tomato, oregano and mozzarella on a crème fraîche base with garlic sauce. | $21.00 | - - | |
Pans | |||
| Pumpkin & Spinach Risotto Gluten-free, vegetarian. Roasted pumpkin, spinach, sun-dried tomatoes, onion and garlic pan tossed with arborio rice in a white wine sauce. | $22.00 | - - | |
| Chicken & Mushroom Risotto Gluten-free, vegetarian. Sautéed mushrooms, spinach, onion, and garlic pan tossed with arborio rice in a chicken and white wine sauce. | $22.00 | - - | |
| Prawn & Calamari Risotto Gluten-free. Grilled prawns and calamari tossed with arborio rice, sun-dried tomato, spinach and garlic in a white wine sauce with smoked salmon. | $24.00 | - - | |
| Penne Amatriciana Penne pasta, bacon, roast capsicum, olives, onion and chilli tossed in a creamy tomato base. | $22.00 | - - | |
| Spaghetti Carbonara Bacon, egg, onion and garlic tossed with spaghetti in a creamy cheese sauce. | $22.00 | - - | |
| Chicken Pesto Penne Penne pasta, chicken breast pieces, avocado and pesto tossed with a rich, creamy sauce. | $24.00 | - - | |
| Beef Stir-Fry Wok tossed beef strips with Asian vegetables, crispy shallots and hakka noodles. | $24.00 | - - | |
| Seafood Paella Sautéed onion, garlic, capsicum, peas, chicken, mussels, calamari and chorizo tossed with saffron risotto in a tomato broth. | $25.00 | - - | |
| Red Seafood Curry Gluten-free. Spicy red chilli sauce tossed with mussels, scallops, calamari, prawns and barramundi served with basmati rice. | $26.00 | - - | |
MainsPlease choose two sides. Chips, salad, potato mash, or buttered vegetables. | |||
| Chicken Schnitzel Lightly crumbed schnitzel with gravy. | $22.00 | - - | |
| Veal Schnitzel | $23.00 | - - | |
| Chicken Parmigiana Lightly crumbed chicken schnitzel topped with napoli, ham and mozzarella cheese. | $24.00 | - - | |
| Veal Parmigiana Lightly crumbed veal schnitzel topped with napoli, ham and mozzarella cheese. | $25.00 | - - | |
| Lamb Sausages Char-griled thick sausages, bacon, caramelised onion, a fried egg and gravy. | $22.00 | - - | |
| Vegetable Lasagne Vegetarian. Zucchini, eggplant, pumpkin, napoli and bechamel sauce layered through lasagne sheets. | $23.00 | - - | |
| Beef Lasagne Wagyu beef bolognese, napoli and bechamel sauce layered through lasagne sheets. | $23.00 | - - | |
| American BBQ Pork Ribs Braised, slow cooked pork ribs marinated in a sweet and smokey BBQ sauce. | $26.00 | - - | |
Feature Item | |||
| Open Lamb Souvlaki Char-grilled lamb tenders resting on a Greek salad and pita bread with tzatziki and a side of chips. | $23.00 | - - | |
Char-GrillPlease choose two sides: chips, salad, potato mash, or buttered vegetables. | |||
| Porterhouse (250 g.) Gluten-free. 250 g. grain fed porterhouse, cooked to your liking. | $28.00 | - - | |
| Rib Eye (350 g.) Gluten-free. 350 g. grain fed rib eye, cooked to your liking. | $35.00 | - - | |
Seafood | |||
| Fish & Chips Golden fried flathead fillets served with chips, salad, lemon and tartare sauce. | $24.00 | - - | |
| Grilled Barramundi Gluten-free. Pan grilled barramundi fillet served with chips, salad, lemon, and tartare sauce. | $24.00 | - - | |
| Lemon Pepper Calamari Flash fried to golden and lightly dusted with a lemon pepper seasoning served with chips, salad, lemon and tartare sauce. | $23.00 | - - | |
| Salmon Fillet Gluten-free. Oven baked salmon fillet served with roasted root vegetables, kipfler potatoes, broccoli, and béarnaise sauce. | $25.00 | - - | |
| Fisherman's Basket Mixed seafood platter including flathead, calamari, barramundi, grilled prawns, scallops, chips, salad, lemon and tartare sauce. | $26.00 | - - | |
Kids'Ages 0-13 years. All kids meals come with a small drink and ice cream. | |||
| Chicken Nuggets | $12.00 | - - | |
| Fish & Chips (Kids') | $12.00 | - - | |
| Chicken Schnitz/Parma | $12.00 | - - | |
| Spaghetti Bolognaise | $12.00 | - - | |
| Mini Burgers (2) | $12.00 | - - | |
Sides | |||
| Beer Battered Chips (Sides) | $4.00 | - - | |
| Steamed Rice | $4.00 | - - | |
| Potato Mash | $4.00 | - - | |
| Garden Salad | $4.00 | - - | |
| Seasonal Vegetables | $4.00 | - - | |
| Potato Wedges | $5.00 | - - | |
| Garlic Prawns (4 pc) | $6.00 | - - | |
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