Puntino Trattoria Menu Prices Australia

You can easily find exact and accurate A Bite Menu Prices here.

ItemPriceChange 

Recommended



Fun Guy Pizza
Fior di latte, mix mushroom truffle oil, porcini, thyme and vito’s basil.

$23.00
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Gnocchi alla Sorrentina
Potato gnocchi cooked in a light Napolitana sauce. Served with slices of buffalo mozzarella and basil.

$26.50
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Spaghetti ai Frutti di Mare
Selection of fresh seafood pan fried with garlic, chilli, extra virgin olive oil, white wine, tomato and parsley.

$27.50
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Crudo Pizza
Margherita pizza with prosciutto di parma, rocket and parmesan cheese.

$24.00
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Caprese Classica
Tomato, buffalo mozzarella, fresh basil and extra virgin olive oil.

$19.00
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Mozzarella



Mozzarella
Served with some greens and homemade focaccia.

$16.00
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Tagliere Misto di Salumi
(Perfect to share in two people) Prosciuttos, daniele 13 month aged, Italian mortadella, wagyu beef bresaola, olives and homemade focaccia. Served with mozzarella.

$40.00
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Prosciutto Crudo
120 Grams San daniele and finely sliced. Served with mozzarella.

$12.00
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Bresaola Dried Wagyu Beef
80 Grams per serve of wagyu beef bresaola with home made foccacia.

$12.00
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Roasted Potato and Capsicum
Served with mozzarella.

$13.00
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Ciambotta
Classic basilicata’s dish of zucchini, potatoes, onions, eggplants and egg cooked in terra cotta. Served with mozzarella.

$18.00
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Homemade Artisan Pasta



Ravioli di Mamma
Pasta filled with ricotta, parmesan reggiano, tossed in butter and sage.

$26.00
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Ravioli di Mamma (Homemade Artisan Pasta)
$26.00
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Ferretti Aglio and Olio e Peperoncino alla Mollica
Handmade pasta by wire cooked with garlic, fresh chilli, bread crumbs and extra virgin olive oil.

$22.00
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Cavatelli con Ricotta e Salsiccia
Baby short pasta made with ricotta, tossed in house made sausages and fresh ricotta.

$25.50
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Cavatelli alla Boscaiola di Monte Pollino
Mixed mushrooms, pancetta, sausage with fennel seeds, Napoli sauce and cream.

$26.00
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Fettuccine Ceci Pomodorini e Rosmarino
Long flat pasta cooked with pieces of tomato, chickpeas, rosemary, chilli and garlic.

$24.00
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Fettuccine ai Funghi del Bosco e Tartufo
Long flat pasta served with mixed mushrooms, porcini mushrooms and truffle oil.

$26.00
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Spaghetti ai Frutti di Mare (Homemade Artisan Pasta)
$27.50
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Spaghetti al Sugo di Pomodoro e Basilico
Spaghetti tossed in vito’s tomato sauce and fresh basil.

$19.50
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Ferretti al Ragu
The sauce made by sausages, veal and pork neck, slow cooked in tomato served with hand made ferrietti.

$26.50
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Gnocchi alla Sorrentina (Homemade Artisan Pasta)
$26.50
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Spaghetti alle Vongole
Fresh clams with garlic, chilli and parsley tossed with extra virgin olive oil.

$27.00
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Wood Fired Pizza



Margherita Pizza
Tomato sauce, fior di latte mozzarella, extra virgin olive oil and vito’s basil.

$18.50
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Crudo Pizza (Wood Fired Pizza)
$24.00
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Bufalina Pizza
Tomato, buffalo mozzarella, vito’s basil and evoo.

$23.50
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Salerno-Reggio Calabria Pizza
Tomato, nduja, basil, evoo, topped with fresh buffalo mozzarella.

$25.50
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Napoletana Pizza
Anchovies, capers, olives, garlic, cherry tomato, oregano, tomato and fior di latte.

$22.50
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Capricciosa Pizza
Tomato, fior di latte, ham, mushroom, olives and artichoke.

$23.50
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Diavola Pizza
Tomato, fior di latte, Italian sausage, hot salami and sauteed spanish onion.

$23.00
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Gamberi Pizza
Tomato, fior di latte, garlic prawns, vito’s basil and evoo.

$25.50
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Badabing Pizza
Tomato, mozzarella, shaved parmesan, hot salami, roasted capsicum, olives and chilly.

$23.50
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Nonna Maria Pizza
Tomato, mozzarella, ricotta, ham, salami, mushrooms, vito’s basil and evo.

$25.00
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Puntino Pizza
Prosciutto crudo, mixed seasonal mushrooms with porcini mushrooms and shaved parmesan.

$26.00
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Swimming with the Fishe Pizza
Calamari, prawns, mussels, their own tomato sauce and parsley.

$26.00
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Parmigiana Pizza
Tomato, mozzarella, parmigiano, eggplant, cherry tomato and basil with extra virgin olive oil.

$23.00
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Ortolana Pizza
Tomato, mozzarella, roasted capsicum, onions, mushrooms, eggplant, artichokes, olive, basil and evoo.

$22.00
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Quattro Salum Pizza
Fior di latte, ham, sausage, mild salami and house made pancetta.

$23.00
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Quattro Formaggi Pizza
Four cheeses mixed with fresh summer herbs, topped with some fresh rocket.

$22.50
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Trevigiana Pizza
Mozzarella, taleggio cheese, dressed radicchio and prosciutto.

$23.50
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Mr. Potato Head Pizza
Mozzarella, roasted potato, truffle oil, grana padano and rosemary.

$22.50
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Fun Guy Pizza (Wood Fired Pizza)
$23.00
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Pane



Calzone ai Formaggi
Wood fired pizza folded over with mozzarella, parmigiano and garlic.

$15.00
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Schiacciata
Hand pressed dough baked in the woodfired oven.

$10.50
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La Bruschetta al Pomodoro
Made with our pizza dough, fresh tomato finely chopped, basil and extra virgin olive oil.

$14.50
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Insalate


Caprese Classica (Insalate)
$19.00
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Bresaola e Finocchio
Cured beef, fennel, tomatoes and rocket.

$16.00
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Pollo Ruspante
Roasted chicken breast, mixed leaves, tomatoes, olives, parmesan shavings, croutons and balsamic reduction.

$17.00
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Rocket Salad
Rocket, shaved grana padano, balsamic reduction and extra virgin olive oil.

$12.00
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Garden Salad
Mixed lettuce, olives, fresh tomato, carrots and extra virgin olive oil.

$11.00
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Small Plates and Antipasti



Funghi Misti al Forno
A medley of seasonal mushrooms baked in the wood fired oven with dad’s fresh herbs and truffled oil.

$21.00
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Cacio Cavallo al Tartufo
Bake italian hard cheese with grilled tomato, radicchio and truffle oil at the end.

$19.00
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Gamberi in Tegame
Australian’s king prawns cooked in cast iron pan with garlic, chilli, tomato and fresh parsley.

$21.00
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Calamari in Padella
Calamari flash cooked in pan marinated in lemon, garlic and parsley. Served with onion and capsicum relish.

$20.50
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Cozze al Pomodoro
Black mussels cooked in white wine, basil, black pepper and a bit of Napoletana sauce.

$19.50
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Single-Use Items


Cutlery
$0.00
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Straw
$0.00
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Napkins
$0.00
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