You can easily find exact and accurate A Bite Menu Prices here.
| Item | Price | Change | |
|---|---|---|---|
Recommended | |||
| Vegan Roti | $4.00 | - - | |
| Watermelon Crush Watermelon / Orange / Strawberry / Mint | $8.00 | - - | |
| Immunity Orange, apple, carrot and ginger. | $8.00 | - - | |
| Remedy Kombucha | $8.00 | - - | |
| Green Sister Stir-Fry V / GF / NO GO on request / NF Gai lan (Chinese broccoli), wombok, bok choy fresh tofu, tamari sauce and fresh ginger. Served with brown rice. | $21.50 | - - | |
Starters | |||
| Potato Fries (GF) (VG) Season with rosemary and sea salt. Side of tomato sauce | $8.50 | - - | |
| Edamame (GF) (VG) No garlic onion. Steamed and salted whole green soya beans. | $8.00 | - - | |
| Green Gyoza Dumplings (VG) Vegetable gyoza’s seared in a pan while steaming. Served with tamari sauce. | $12.50 | - - | |
| Green Gyoza Dumplings (VG) (Starters) | $12.50 | - - | |
| Polenta Jenga Crispy polenta chips, celeriac puree, sage and cashew parmasen. | $13.50 | - - | |
| Vietnamese Style Spring Rolls V / NF With fresh lettuce, cucumber, herbs, pickled and a punchy Nam Jim dipping sauce | $12.00 | +$0.50 +4.35% | |
Nutritional Bowls | |||
| Burrito Bowl V / GF / NF Spicy Mexican black beans and sweet potato in a tomato and chipotle sauce, with avocado, brown rice, jalapeno salad, charred corn, coriander and sour cream | $19.50 | - - | |
| Bibimbap Nutrition Bowl Traditional Korean bowl served with marinated tofu, kimchi, salted cucumber, bean shoots, pickled carrot and daikon, shiitake mushrooms, seaweed salad and brown rice. Topped with shredded nori and bibi hot sauce (teriyaki sauce if you don’t like it spicy) | $19.00 | - - | |
| Falafel Bowl V / GF Housemade falafels, braised cauliflower, roast capsicum and walnut dip, baked lima beans, zucchini ribbon tomato and pickled cucumbers | $20.50 | +$0.50 +2.50% | |
| Satay Tempeh Bowl V / GF / NFO An abundance of Thai marinated tempeh, roasted capsicum, edamame, broccoli, braised Japanese radish, red cabbage pickle, carrot, spinach and quinoa. Topped with our signature almond based satay sauce, | $21.00 | +$1.00 +5.00% | |
| Satay Tempeh Bowl V / GF / NGO / NFO | $20.00 | - - | |
| Mahalo Poke Bowl V / GF / NGO / NFO A modern vegan fusion Hawaiian white rice bowl. Topped with teriyaki tofu, edamame, seaweed salad, fresh shredded carrot, avocado, house made kraut, pickled red cabbage, and broccoli | $19.50 | - - | |
Mains | |||
| Nasi Goreng V / GF optional / NF Balinese fried rice with tofu, mushrooms and an array of seasonal veg. Drizzled with dark sweet soy sauce, crispy shallots, spring onion. Served with fresh cucumber, tomato, lime and black sesame cracker. Ask for Sriracha to spice it up | $19.50 | - - | |
| Green Sister Stir-Fry V / GF / NO GO on request / NF (Mains) | $21.50 | - - | |
| Jack Black Burger V Slow cooked pulled jackfruit, house made BBQ sauce, Asian slaw and pickled gerkins on a vegan charcoal bun. Served with potato chips. | $20.50 | - - | |
| Gnocchi V Freshly made potato gnocchi cooked in a smoky roasty red capsicum and tomato sauce, topped with almond feta, olives and fresh roquette | $20.50 | - - | |
| Mixed Up Thai Stir Fry An array colourful and vibrant veggies, with gailan, cauliflower, carrot, shiitake mushrooms and age dashi tofu. Served with house made almond satay sauce and jasmine rice | $21.50 | - - | |
| Sister's Singapore Noodles Curry spiced noodle stir fry, with tofu, bok choy, shiitake mushrooms, carrot and snow peas. Served with bean shoots, Vietnamese mint, basil, sesame seeds and fresh chilli | $19.50 | - - | |
| Old School Vegan Burger V / NF Mushroom and lentil pattie smothered in cheese sauce, with fresh tomato, leaves, mustard, pickled zucchini and shallots on a sesame brioche bun. Served with fries | $20.50 | - - | |
| Seven Veg Lasagna V / NF Packed with zucchini, pumpkin, mushrooms, eggplant, rainbow chard and spinach. Layered with our home style tomato sauce and creamy vegan bechamel. Served with balsamic dressed winter vegetable and pepita salad | $21.00 | +$0.50 +2.44% | |
Desserts | |||
| Chocolate Tart V / GF / NFO House made dark chocolate and sour cherry tart, with roasted hazelnuts and coffee cream. | $13.50 | - - | |
| Raw Mixed Berry Cheesecake V / GF A swirl of blueberry and raspberry, made with coconut cream, activated cashews and dates, on a almond, vanilla and coconut crust. Served with mixed berry puree, coconut flakes and strawberries | $14.00 | - - | |
| Sticky Date Pudding V / NF Warm banana, date and spelt flour cake, drowned in date butterscotch sauce with french vanilla gelato and a dash of not-honeycomb | $13.00 | - - | |
Extras | |||
| Asian Slaw | $5.00 | - - | |
| Fried Tofu | $5.00 | - - | |
| Asian Greens | $5.00 | - - | |
| Mixed Veg | $5.00 | - - | |
| Housemade Kimchi | $5.50 | - - | |
| Almond Feta | $5.50 | - - | |
| Jasmine Rice | $4.00 | - - | |
| Brown Rice | $5.00 | - - | |
| Avocado | $4.50 | - - | |
| Vegan Roti (Extras) | $4.00 | - - | |
Cutlery | |||
| Cutlery | $0.01 | - - | |
Juices - Cold Pressed | |||
| Watermelon Crush (Juices - Cold Pressed) | $8.00 | - - | |
| Immunity (Juices - Cold Pressed) | $8.00 | - - | |
| Orange Nothing but oranges. | $7.50 | - - | |
Smoothies | |||
| Green-o-Colada Pineapple, banana, baby spinach, spirulina, desiccated coconut, chia seeds and coconut water. | $13.00 | - - | |
| Blueberry Bliss V / GF Blueberries, Banana, Spinach, Coconut, Maple Syrup, Chia, Hemp Seeds, Rebel Mylk | $13.00 | - - | |
| AB&J Strawberries, almond butter, banana, pea protein, hemp seeds and house made almond milk. | $13.00 | - - | |
| Apple Pie V / GF Apple, Banana, Almond Butter, Spice Mix, Protein Powder, Almond Mylk | $13.00 | - - | |
| Pure Gold Tumeric, ginger, cardamon, allspice, mango, banana, apple juice, lime, goji berries and rebel mylk. | $13.00 | - - | |
Wines | |||
| Garagiste Le Stagiaire Chardonnay Bottle of wine. WARNING: Under the Liquor Control Reform Act 1998 it is an offence: * to supply alcohol to a person under the age of 18 years [penalty exceeds $18,000] * for a person under the age of 18 years to purchase or receive liquor [penalty exceeds $700] Restaurant Name, License: 36142567 | $50.00 | - - | |
| Mahana Gravity Sauvignon Blanc | $53.00 | - - | |
| Babo Pinot Grigio | $50.00 | - - | |
| Bannockburn Riesling | $50.00 | - - | |
| Luke Lambert Rose | $55.00 | - - | |
| Some Young Punks Shiraz | $49.00 | - - | |
| Mount Macleod Pinot Noir | $50.00 | - - | |
| Laughing Jack Shiraz | $50.00 | - - | |
| SYP Squids Fist Sangiovese | $50.00 | - - | |
| Babo Prosecco | $50.00 | - - | |
Fizzy Drinks / Health Drinks | |||
| Coke | $5.00 | - - | |
| Diet Coke | $5.00 | - - | |
| Capi | $5.00 | - - | |
| Remedy Kombucha (Fizzy Drinks / Health Drinks) | $8.00 | - - | |
Beers and Cider | |||
| Furphy Refreshing Ale Single beer/cider. WARNING: Under the Liquor Control Reform Act 1998 it is an offence: * to supply alcohol to a person under the age of 18 years [penalty exceeds $18,000] * for a person under the age of 18 years to purchase or receive liquor [penalty exceeds $700] Restaurant Name, License: 36142567 | $7.50 | - - | |
| Stone and Wood Pacific Ale | $9.50 | - - | |
| Coopers Pale Ale | $8.00 | - - | |
| Little Creatures Pale Ale | $9.00 | - - | |
| Cascade Light | $7.00 | - - | |
| Feral Hop Hog IPA | $10.00 | - - | |
| The Hills Apple Cider | $9.50 | - - | |
Single-Use Items | |||
| Cutlery (Single-Use Items) | $0.00 | - - | |
| Straw | $0.00 | - - | |
| Napkins | $0.00 | - - | |
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