You can easily find exact and accurate A Bite Menu Prices here.
Item | Price | Change | |
---|---|---|---|
Entrées | |||
Vegetarian Mini Spring Rolls Vegetarian. Twelve pieces. Vegetables wrapped in pastry and deep fried to crispy. | $13.00 | - - | |
Pancit Guisado Noodles with carrots, green beans, celery and cabbage with pork fat slices, vannamei prawns, served with a wedge of lemon. | $19.00 | - - | |
Pancit Palabok Rice thin noodles in thick prawn sauce with pork minced, vannamei prawns, garnish with boiled egg, crushed chicharron (crispy pork rind), fried onion and spring onions. Served with a wedge of lemon. | $20.00 | - - | |
Mains | |||
Sinigang Soup Choice of prawn or pork with vegetables, cooked in tamarind soup. | $23.00 | - - | |
Chop Suey Stir fried paysanne celery, capsicum, batonnet carrots, broccoli, cauliflower, snow peas and cabbage with pork skin slices and vannamei prawns in light oyster sauce. | $18.00 | - - | |
Pinakbet Sauteed vegetables (pumpkin, snake beans, okra, eggplant, bitter melon and tomato) with shrimp paste, vannamei prawns, pork skin slices and dark soy sauce. | $18.00 | - - | |
Daing Na Bangus Pan fried baby milkfish, marinated in vinegar and spices. | $19.00 | - - | |
Grilled Pork Belly Liempo With rice. Served with pickled cucumber and radish. | $23.00 | - - | |
Chicken Barbecue Skewers With steamed rice. Marinated chicken thigh fillets skewers, served with pinakurat (sizzling Fillo's spiced vinegar). | $15.00 | - - | |
Beef Tapa With steamed rice. Marinate, pan fried mildly spiced beef slices. | $22.00 | - - | |
Pork Longganisa With steamed rice. Sweetened and garlic Filipino sausage. | $22.00 | - - | |
Chicken Adobo With steamed rice. Braised chicken mini drumsticks in vinegar, soy sauce and spices. | $22.00 | - - | |
Lechon Kawali and Steamed Rice Crispy fried rack of pork belly with a side of liver sauce. | $22.00 | - - | |
Sizzling Sisig With steamed rice and a fried egg on top. | $25.00 | - - | |
Garlic Prawns Blend garlic and sweet prawns. | $23.00 | - - | |
Pork Crispy Pata Pork hock, simmered to tender with spices, air dried overnight and deep fried. | $29.00 | - - | |
Oxtail Kare Kare Braised tender oxtail, beef chunk, beef tripe in peanut sauce, served with blanched eggplant, snake beans and bok choy with a side of shrimp paste to taste. | $24.00 | - - | |
Rice | |||
Plain Steamed Rice (Small) | $4.00 | - - | |
Plain Steamed Rice (Medium) | $8.00 | - - | |
Plain Steamed Rice (Large) | $12.00 | - - | |
Garlic Fried Rice (Small) | $13.00 | - - | |
Garlic Fried Rice (Large) | $16.00 | - - | |
Beverages | |||
Pineapple Juice 240 ml in cans. | $4.00 | - - | |
Coke 375ml. | $4.00 | - - | |
Coconut Water 520 ml. | $6.00 | - - | |
Desserts | |||
Turon Three pieces. Saba banana wrapped in pastry and pan fried with sugar to caramelised. | $10.00 | - - | |
Leche Flan Filipino creme caramel | $13.00 | - - |
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