You can easily find exact and accurate Thai Terrific Menu Prices here.
| Item | Price | Change | |
|---|---|---|---|
Recommended | |||
| Steamed Rice Per person. | $3.00 | - - | |
| Massaman Curry Beef only. Served with rice, slowly braised chunky beef cook in thick mild curry with pumpkin, sweet potatoes, and cashew nuts. | $24.00 | - - | |
| Super Pad Thai Thin rice noodles with chicken, prawns, crushed peanuts, sauce, and egg. | $21.00 | - - | |
| Brown Rice | $3.50 | - - | |
| Khing Sauce Aromatic herbal curry paste with green bean, bamboo shoot, capsicum, lime leaves, and basil. | $18.00 | - - | |
Chef's Choice | |||
| Crispy Salt and Pepper Calamari Served with sweet chilli sauce. | $15.00 | - - | |
| Crispy Salt and Pepper Calamari (Chef's Choice) | $15.00 | - - | |
| Crispy Salt and Pepper Tofu, and Sweet Potato | $14.00 | - - | |
| Black Pepper King Prawn Stir fried black pepper king prawn with green asparagus and snow peas. | $31.00 | - - | |
| Panang Salmon Crispy pan fried salmon fillet with panang curry sauce and asparagus served on a bed of baby buk cho. | $31.00 | - - | |
| Panang Salmon (Chef's Choice) | $31.00 | - - | |
| Thai Terrific Salmon Pan fried Atlantic salmon served with a julienne of apples, onions, roasted coconut, pumpkin seeds, and lychee dressing. | $31.00 | - - | |
| Salmon King Pan fried Atlantic salmon with shitake mushrooms, baby corn, snow peas, and basil served with aromatic herbal curry paste, medium chilli. | $31.00 | - - | |
| Crispy Soft Shell Crab Soft shell crab and vegetables served with chilli plum sauce. | $31.00 | - - | |
| Crispy Soft Shell Crab (Chef's Choice) | $31.00 | - - | |
| BBQ Pork Ribs Marinated In honey, hoisin, coriander, garlic, and ginger, served on a bed of steamed buk choy. 500g. | $31.00 | - - | |
| Spicy Thai Fried Rice With soft shell crab with vegetables, egg, chilli jam, and basil. | $27.00 | - - | |
Entrée | |||
| Chicken Satay One skewer. Served with peanut sauce. | $4.00 | - - | |
| Fish Cake Four pieces. | $10.00 | - - | |
| Mixed Steamed Bundle Dim sim, vegetables, and seafood dumpling. | $10.00 | - - | |
| Money Bag Six pieces, minced chicken, prawn, chest nut, bamboo shoot, corn, soy sauce, and Thai herbs. Served with plum sauce. | $15.00 | - - | |
| Tod Mun Goog Three pieces, Thai prawn cakes with coriander, garlic, and Thai herbs. Served with a plum sauce. | $15.00 | - - | |
| Roast Duck Pancake Six pieces, roast duck with cucumber, shallots, and mint wrapped in a mini pancake. Served with orange hoisin sauce. | $15.00 | - - | |
| Roast Duck Pancake (Entrée) | $15.00 | - - | |
| Crispy Crab Net Roll Six pieces, crab, shrimp, fish, water chestnut, yam bean, and taro delicately wrapped within rice net paper. | $15.00 | - - | |
| Mixed Entrée Fish cake two pieces, spring roll two pieces, and curry puff two pieces. | $18.00 | - - | |
Vegetarian Entrée | |||
| Curry Puff Two pieces. | $6.00 | - - | |
| Spring Roll | $7.00 | - - | |
| Steamed Vegetable Dumpling Three pieces. | $12.00 | - - | |
Soup | |||
| Tom Kha Gai Thick chicken soup with coconut milk and mushrooms. | $13.00 | - - | |
| Tom Yum Goong Clear king prawn soup with mushrooms, lime juice, and Thai herbs. | $14.00 | - - | |
Salad | |||
| Larb Chicken only, minced chicken with lemon grass, lime leaves, spring onions, coriander, fried dried chilli, and lime juice. | $18.00 | - - | |
| Thai Grilled Beef Salad With lime leaves, spring onions, coriander, lime juice, and a hint of chilli. | $21.00 | - - | |
| Prawn Salad With lime juice, lemon grass, vermicelli noodles, mint, and a hint of chilli. | $21.00 | - - | |
| Thai Seafood Salad With lime juice, lemongrass, cashew nuts, mints, and a hint of chilli. | $21.00 | - - | |
| Duck Salad With Thai herbs, spices, lime juice, fried dried chilli, and cashew nuts. | $21.00 | - - | |
| Prawn Salad (copy) | $21.00 | - - | |
Curry | |||
| Green Curry A medium curry with vegetables. | $18.00 | - - | |
| Massaman Curry (Curry) | $24.00 | - - | |
| Roasted Duck Curry A hot red curry with tomatoes, pineapples, lychees, and vegetables. Served with roasted duck. | $24.00 | - - | |
| Panang Curry A unique traditional Thai curry is richer and creamier with eggplant, green pea, and kaffir lime leaves. | $18.00 | - - | |
Stir Fried Noodles and Fried Rice | |||
| Flat Rice Noodle With green vegetable and egg. | $17.00 | - - | |
| Spicy Noodle Thick rice noodles with vegetables, basil, mild chilli, and egg. | $17.00 | - - | |
| Super Pad Thai (Stir Fried Noodles and Fried Rice) | $21.00 | - - | |
| Thai Terrific Noodle Thin rice noodles with chicken, prawns, snow peas, bok choy, bean sprouts, yellow curry powder, and egg. | $21.00 | - - | |
| Special Thai Fried Rice With vegetables, egg, and soy sauce. | $17.00 | - - | |
BBQ | |||
| BBQ Honey Pork Served with garden salad. | $22.00 | - - | |
| BBQ Thai Country Style Chicken | $22.00 | - - | |
| Crying Tiger BBQ tender yearling rump, cooked medium rare with tamarind sauce and steamed bok choy. | $24.00 | - - | |
| BBQ Lamb Cutlets Four pieces, marinated with Thai herbs served with garden salad. | $24.00 | - - | |
| BBQ Lamb Cutlets (BBQ) | $24.00 | - - | |
Fish | |||
| Mild Chilli and Fresh Basil With vegetables. | $31.00 | - - | |
| Choo Chee Sauce Thick red curry sauce with Thai herbs and coconut milk, with vegetables. | $31.00 | - - | |
| Aromatic Herbal Curry Paste With vegetables and khing sauce. | $31.00 | - - | |
Stir Fry | |||
| Oyster Sauce With green vegetables. | $18.00 | - - | |
| Cashew Nuts and Fresh Basil With onion, shallot, capsicum, vegetables, and mild chilli jam. | $18.00 | - - | |
| Fresh Ginger With soy bean paste, onion, shallot, and vegetables in oyster sauce. | $18.00 | - - | |
| Garlic and Pepper | $18.00 | - - | |
| Fresh Thai Herbs and Spices | $18.00 | - - | |
| Pumpkin and Snow Peas With mushrooms, egg, and coriander. | $18.00 | - - | |
| Choo Chee Sauce (Stir Fry) Thick red curry sauce with Thai herbs, coconut milk, and vegetables. | $18.00 | - - | |
| Khing Sauce (Stir Fry) | $18.00 | - - | |
Rice and Noodle | |||
| Steamed Rice (Rice and Noodle) | $3.00 | - - | |
| Brown Rice (Rice and Noodle) | $3.50 | - - | |
| Fried Rice with Egg Serves two. | $11.00 | - - | |
| Stir Fried Noodle with Egg Serve two. | $11.00 | - - | |
Special | |||
| Duck Wonton Six pieces. Clear soup with ginger, baby bok choy, shallot, coriander, and garlic oil. | $17.00 | - - | |
| Slow Cooked Beef Stir fry with black pepper sauce, green vegetables, capsicum, and roasted sesame seeds. | $25.00 | - - | |
| Steamed Barramundi Fillet Straw mushrooms, ginger, shallots, capsicum, garlic, coriander, and baby corn served on a bed of bok choy and plum sauce. | $33.00 | - - | |
Desserts | |||
| Sweet Sticky Rice Filled with banana and black beans, served with roasted coconut and pumpkin seeds, banana syrup, and mango sorbet. | $14.00 | - - | |
| Khanom Tuay Thai coconut milk and water chestnut pudding served with roasted coconut and pumpkin seeds, caramel syrup, and coconut ice cream. | $14.00 | - - | |
| Krong Krang Banana and sticky rice dumpling in coconut milk, served with roasted sesame seeds, shavings of coconut, and mango sorbet. | $12.00 | - - | |
Drink | |||
| Softdrinks 300 mL. | $4.00 | - - | |
| Lemon Lime and Bitters 330 mL. | $4.00 | - - | |
| Raspberry and cranberry | $4.00 | - - | |
| H2O | $3.50 | - - | |
| Sweet Coconut Water with Ice | $5.50 | - - | |
Single-Use Items | |||
| Cutlery | $0.00 | - - | |
| Straw | $0.00 | - - | |
| Napkins | $0.00 | - - | |
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