The Diner Menu Prices Australia

Mixed leaves, tomato, onion, cucumber, feta, capsicum, olive house made dressing.

Ice burg, bacon, croutons, parmesan, and caesar dressing.

Roasted pumpkin, beetroot, pepita seeds, tomato, red onion, feta, spinach, and balsamic dressing.

Homemade lean beef patty, double cheese, pickle, ketchup, aioli.

Veggie patty, lettuce, avocado, tomato, pickle, and mayo.

Crumbed fried chicken, lettuce, tomato, pickle, and sriracha mayo.

Double beef patty, double cheese, double bacon, pickle, mustard and mayo.

Garlic base topped with tasty cheese and oregano.

Olives, oregano, anchovies with tomato base and mozzarella cheese.

Shaved ham, bacon, egg with tomato base and mozzarella cheese.

Hot salami, capsicum, mushroom, kalamata olives. Spanish onion and jalapenos with tomato base and mozzarella cheese.

Mushroom, capsicum, olives, Spanish onion with tomato base and mozzarella cheese.

Chicken, Spanish onion, bbq sauce with tomato base and mozzarella cheese.

Marinated lamb backstrap, goat cheese, spinach, Spanish onions on a white wine lemon garlic base, garnished with mint yoghurt.

Marinated lamb backstrap, chorizo, smoked ham, balsamic caramelised onions, roma tomatoes, provolone on a napoli sauce base, garnished with pesto.

Marinated lamb back strap, roma tomatoes, fresh capsicum, goat cheese, Spanish onions on a white wine lemon garlic base, garnished with mint yoghurt.

Pancetta, fresh basil, tomatoes, garlic sliced roasted chillies and balsamic glaze.

Ground beef infused with exotic house spice, Spanish onion, capsicum, tomato base, mozzarella topped with tzatziki dip and shallots.

Chicken breast, caramelised balsamic onions, goat cheese on bbq sauce base, garnished with spring onions.

Chicken breast marinated in bed os satay sauce, Spanish onion, fresh capsicum, garnished with coconut flake.

Baby spinach, marinated breast fillet, red onion, roasted capsicum topped with mint yoghurt, mozzarella cheese on homemade tandoori base.

Marinated chicken, spinach, red onion, feta, mozzarella and premium tomato base.

Roast pumpkin, beetroot, spinach, caramelised onions, roast capsicum.

Roasted eggplant, balsamic caramelised onions, zucchini, roasted capsicum, pumpkin, cherry tomatoes, olives, goat cheese on a napoli base, topped with Parmesan.

Napoli sauce base, mozzarella, cherry tomatoes, buffalo cheese, fresh basil on a tomato base.

Sauteed field mushroom with secret marinade ricotta, bocconcini, parsley on a white wine base, drizzled with truffle oil.

Hot chilli paste, marinated butterfly tiger prawn, roasted capsicum, shallots, mozzarella, premium tomato sauce and housemade yoghurt sauce.

Spicy. Garlic marinated tiger prawns, spinach, cherry tomatoes topped with lime aioli on a tomato base.

Panko crumbed calamari rings, chips, salad, tartar sauce, and lemon wages.

Semi-dried tomatoes, bocconcini, napoli sauce, and cheese.

Panko crumbed chicken breast, napoli sauce, bacon, caramelized onion, and cheese.

Grilled chicken breast, choice of mushroom or garlic sauce.

Simple authentic olives, tomato and basil sauce.

Lean bacon pieces, mushroom, spring onion, cheese and egg.

Chicken pieces, spring onion, mushroom cooked in parmesan and cream sauce.

Roasted chicken, mushroom, spinach in a white wine cream pesto sauce.

Calamari, prawns, seafood mix tossed in garlic, onion, olive oil, white wine and parsley. (Also available in napoli sauce).

Pumpkin, zucchini, mushroom, spinach, capsicum in napoli sauce.

Chicken pieces, mushroom, garlic, onion, and cream.

Chicken pieces, lean bacon, onion, garlic, smoked paprika, white wine and hint of napoli.

Crispy thick cut fries.

Melted cheese and chipotle chilli.

Crumbled calamari rings served with aioli sauce and lemon.

Served with nutella and strawberries sprinkled with vanilla icing.