The Grinder’s Story Cafe Menu Prices Australia

Spicy. Grilled house marinated free range chicken tenderloins, avocado, spicy slaw, and kewpie mayonnaise on multi-grain bread.

Spicy. Southern fried chicken wild rocket slaw and spicy mayonnaise on.

Vegetarian. Organic acai, banana, mixed berries, almond milk topped with seasonal fruit and granola.

Besan crusted fried calamari, wild rocket, heirloom tomatoes, red onions, seeded lemon dressing and aioli.

Vegetarian. Poached eggs, Persian feta avocado smashed, roasted walnut dukkha and fig vincotto on sourdough.

Vegetarian. Spicy. Housemade chilli Persian feta, eggs, cherry tomatoes, sprinkled Parmesan cheese and crispy shallots on sourdough.

Oats, bananas, cinnamon, chia seeds, almond milk, whey protein powder whipped together with eggs whites topped with grilled banana and poached pear.

The USA have hot dogs, South Africa has boerewors rolls. Directly translated, boerewors means farmer’s sausage. Boerewors in fresh baked roll with bacon, American mustard, tomato relish, caramelised onion and cheddar.

Vegetarian, gluten-free. Spicy. Eggs baked in our house prepared chakalaka (born in the townships of South Africa, chakalaka is a simple spicy dish of onions, tomatoes, and beans).

Served in a pot with milk. A morning ritual for old souls.

Classic grey with subtle twist of marigold and citrus.

Citrus overtone with subtle spicy finish.

Pineapple, orange and carrot.

Orange, apple and pineapple.

Pineapple, watermelon and apple.

Mix up your own personalised juice from the following ingredients: watermelon, apple, kale, orange, lime, spinach, lemon, ginger, carrot, and pineapple.

Espresso shot, whole milk, cocoa, and vanilla whey.

Vanilla whey, chia seeds, almond milk, banana, honey, blueberries, yoghurt, and oats.

Mango, oats, peanut butter, whole milk, flaxseed meal and vanilla whey.

Coconut milk, pineapple, banana, and vanilla whey.