You can easily find exact and accurate The Montague 1869 Neighbourhood Eatery Menu Prices here.
| Item | Price | Change | |
|---|---|---|---|
Starters | |||
| Freshly Shucked Signature Oysters With lemon. | $5.00 | - - | |
| Curried Potato Cakes Gluten-free, vegan. With eggplant kasundi. | $12.00 | - - | |
| Warm Marinated Australian Olives Vegetarian, vegan. With char-grilled bread. | $8.00 | - - | |
| Falafel Vegetarian. With hommus and fermented red cabbage. | $12.00 | - - | |
| 3 Cheeses Local and imported served with accompaniments. | $25.00 | - - | |
| Cured Meats With farm house terrine, piccalilli, house cultured bread. | $25.00 | - - | |
| Mac & Cheese Croquettes Vegetarian. With chipotle aioli. | $12.00 | - - | |
| Charred Octopus Gluten-free. With pickled chilli, fennel, cress. | $19.00 | - - | |
| Crispy Calamari Gluten-free. With preserved lemon aioli, caper dust. | $13.00 | - - | |
| Crispy School Prawns With squid ink and garlic aioli, paprika salt. | $14.00 | - - | |
| Housemade Sourdough Bread Vegetarian. With cultured butter, tasmanian sea salt and cannellini bean potage. | $9.00 | - - | |
Mains | |||
| Housemade Pork & Fennel Sausages Gluten-free. With mash, red onion jam. | $25.00 | - - | |
| Chicken Parmigiana With beer battered chips, green leaves. | $25.00 | - - | |
| Beef Burger (Cheese, tomato, lettuce, pickles, mustard, picante mayo) with battered chips. | $21.00 | - - | |
| Southern Fried Chicken Burger Pickled cabbage, cheese, chipotle, BBQ sauce with battered chips. | $22.00 | - - | |
| Spice Roasted Pumpkin & Cauliflower Vegan, vegetarian, gluten-free. With quinoa, red spinach and puffed amaranth moroccan dressing. | $22.00 | - - | |
| Indian Style Battered Fish Gluten-free. With yoghurt tartare, chips, cucumber salad. | $28.00 | - - | |
| Char-Grilled Millawarra Lamb Fillet Gluten-free. With heirloom tomatoes, basil, ricotta salata, olive oil, 36 month aged balsamic. | $36.00 | - - | |
| Rummo Casarecce With broccoli, garden peas, garlic, anchovies, olive oil, and Parmesan. | $27.00 | - - | |
| Bay Leaf Brined Whole Hazeldene Free Range Chicken Gluten-free. With chimichurri and shared between 2. | $52.00 | - - | |
From the GrillAll beef is grass fed and served with chips and green salad. | |||
| Little Joe Eye Fillet 230 g. MBS4+, VIC. | $49.00 | - - | |
| Great Southern Porterhouse 250 g. VIC. | $30.00 | - - | |
| O’connor Scotch Fillet 300 g. VIC. | $42.00 | - - | |
| Great Southern Pinnacle Rib Eye 400 g. VIC. | $55.00 | - - | |
Extras | |||
| Beer Battered Chips Vegetarian. | $8.50 | - - | |
| Roasted Carrots Vegetarian. With smoked honey, tahini labneh, sticky date crumb. | $9.50 | - - | |
| Sautéed Silverbeet Gluten-free, vegetarian. With garlic, chilli, preserved lemon, and salted ricotta. | $9.00 | - - | |
| Cucumber + Red Onion Salad Vegetarian, gluten-free. With black olive crumb, buttermilk and mustard dressing. | $8.50 | - - | |
| Creamy Potato Mash Gluten-free, vegetarian. With herb butter. | $9.00 | - - | |
| Green Salad Gluten-free, vegetarian. With champagne vinaigrette. | $8.00 | - - | |
Dessert | |||
| Peanut Butter + Banana Semifreddo Gluten-free, vegetarian. With caramelised popcorn, toasted peanuts. | $12.00 | - - | |
| Crème Caramel Gluten-free. | $12.00 | - - | |
| Warm Apple, Honey & Wattle Seed Crumble Vegetarian. With brown butter and ice cream. | $14.00 | - - | |
| Lemon Tart | $13.00 | - - | |
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