You can easily find exact and accurate The Spice Root Menu Prices here.
| Item | Price | Change | |
|---|---|---|---|
Entrée: Vegetarian | |||
| Vegetable Samosa 2 (pcs) Spiced potatoes and green peas stuffed in deep fried pastry. | $7.00 | - - | |
| Aloo Tikki Chaat (2pcs) Cutlet of crisp fried and spiced mashed potato served with sweet and tangy chutney. | $7.50 | - - | |
| Spinach Onion Bhaji (4pcs) Spinach and sliced onion covered in flavorful and spicy batter and deep fried till golden brown and crisp. | $7.50 | - - | |
| Tandoori Paneer Tikka (4pcs) Chunky cubes of cottage cheese (paneer) marinated in spices and herbs, skewered with onions and capsicum then grilled in a tandoor. | $14.50 | - - | |
| Mixed Papdi Chaat Pastry, potato pieces and chickpeas combined in a mix and served with tangy sauces and chutney. | $8.50 | - - | |
| Hara Bhara Kabab (4pcs) Vegetarian kabab made with seasoned potatoes, spinach and chickpeas. | $9.00 | - - | |
| Spice Mix veg platter for 2 Samosa, Onion Bhaji and Hara Bhara Kabab. | $20.00 | - - | |
Entrée: Non - Vegetarian | |||
| Seekh Kabab (4 pcs) Minced lamb marinated in spices, grilled in a tandoor and served with chutney. | $11.00 | - - | |
| Tandoori Chicken (Full) Chicken marinated in yogurt with a blend of flavorsome spices and slow roasted in a tandoor. | $18.00 | - - | |
| Tandoori Lamb Chop (4 pcs) Lamb chops marinated in chef selected masalas and cooked until tender in a tandoor. | $18.90 | - - | |
| Tandoori Chicken (Half) (Half) | $10.00 | - - | |
| Tandoori Chicken (Half) (Full) | $18.00 | - - | |
| Lahsoon Tikka (4 pcs) Garlic flavored chicken tikka. | $10.90 | - - | |
| Amritsari Fish (6 pcs) Fish fillets marinated in a blend of spices, coasted with chickpeas flour and served hot and crispy. | $16.90 | - - | |
| Prawn Gulnar (6 pcs) King prawns coated in garlic, dunked in spiced batter and then fried till crispy. | $17.50 | - - | |
| 65 Chicken Chicken strips chargrilled and cooked with curry leaves and coconut sauce with chillies and coriander. | $17.00 | - - | |
| Chooza Tikka (4 pcs) Chicken fillets marinated in yogurt with dry herbs and spices, chargrilled in a tandoor. | $10.50 | - - | |
| Spice platter for 2 Seekh Kabab, Chooza tikka, Prawn Gulnar and Amritsari Fish. | $22.00 | - - | |
Indo - Chinese | |||
| Chilli Chicken Deep fried chicken, tossed in spicy and soy sauce. | $13.90 | - - | |
| Manchurian Veg Vegetable formed into dumplings served in hot, sweet and sour flavored sauce. | $13.90 | - - | |
| Chilli Paneer Cottage cheese (paneer) fried and tossed spicy soy sauce, vinegar and chilli sauce. | $14.90 | - - | |
| Honey Chilli Gobi Cauliflower batter coated, deep fried and mixed with stir fried onions and capsicum soy sauce, sweet red chilli to a crispy texture and spicy, sweet and sour taste. | $13.90 | - - | |
| Hakka Noodles Boiled, drained, tossed and made in Indo Chinese style. | $13.90 | - - | |
| Chilli Noodles | $13.90 | - - | |
| Fried Rice Basmati rice fried and tossed with carrot, peas, pepper, soy sauce and vinegar. | $8.00 | - - | |
| Schezwan Rice | $8.00 | - - | |
Mains: Vegetarian | |||
| Dal Tadka Yellow lentils cooked with red chilli, cumin seed and ghee. | $14.50 | - - | |
| Dal Makhani Classic dish made with black lentils, kidney beans butter and spices. Made for special occasions. | $15.90 | - - | |
| Subji Miloni Mixed vegetable sautéed to perfection in a creamy blend of spinach puree and cashew nut gravy. | $15.90 | - - | |
| Veg Kolhapuri A coconut based, spicy, red, mixed vegetable curry originating from Maharashtrian cuisine. | $15.90 | - - | |
| Navratan Korma Fresh mixed vegetables seasoned and cooked in mild creamy gravy. | $15.90 | - - | |
| Bhindi Masala Stir fried okra, slit and stuffed with delicious spice mix. | $17.90 | - - | |
| Baingan Ka Bharta Eggplant roasted over open flame; mash cooked with spices. | $17.90 | - - | |
| Palak Paneer Cottage cheese cooked with fresh spinach paste, tempered with garlic. | $17.50 | - - | |
| Khumb Palak Diced mushrooms, tomatoes, onions and ginger roasted with cumin seeds, garlic and spinach puree. | $17.50 | - - | |
| Paneer Makhani Cottage cheese and peas simmered in creamy tomato sauce. | $17.50 | - - | |
| Aloo Gobi Masala Tasty potato and cauliflower curry sautéed with various spices. | $15.90 | - - | |
| Kadai Paneer Cottage cheese, bell peppers cooked in spicy masalas and onion tomato gravy. | $17.90 | - - | |
| Paneer Ka Salan Strips of cottage cheese onion, bell pepper, tomatoes and coriander sautéed with spices. | $17.90 | - - | |
| Chana Jor Garam Roasted and spiced chickpeas tossed and served with freshly chopped tomatoes, onion, spices and green chutney. | $17.00 | - - | |
| Malai Kofta Cottage and potatoes balls deep fried and served with creamy, spiced tomato-based curry. | $17.50 | - - | |
| Paneer Tikka Masala Creamy dish made from grilled cottage cheese simmering in masala gravy. | $18.50 | - - | |
| Shabnam Curry Mughlai style curry made from combination of mushrooms and peas cooked in a nutty cashew nut gravy. | $17.50 | - - | |
Mains: Non-Vegetarian | |||
| Butter Chicken Boneless tandoori chicken cooked in creamy tomato-based gravy. | $18.90 | - - | |
| Kadai Chicken Chicken prepared with tomatoes, onions, ginger and garlic alongside delicious freshly grounded spices. | $18.90 | - - | |
| Mango Chicken Chicken fillets cooked in flavorful mango sauce. | $18.90 | - - | |
| Chicken Tikka Masala Creamy dish made from tandoor cooked chicken fillets, simmering in masala gravy. | $18.90 | - - | |
| Methi Chicken Chicken fillet cooked with onion and tomato sauce and traditional spices and an addition of fenugreek leaves. | $18.90 | - - | |
| Lamb Rogan Josh Pot roasted dish made with chef selected spices. | $19.50 | - - | |
| Goat Curry Traditional curry made with boneless goat meat, onions, bell peppers tomatoes and north Indian spices. | $19.50 | - - | |
| Tawa (Chicken) Dish cooked on a flat pan over high heat with fresh tomatoes, onions, chillies and chef’s special spices. | $18.90 | - - | |
| Tawa (Lamb) | $19.50 | - - | |
| Korma (Chicken) Delicious mild gravy made with spices, nuts and creamy sauce. | $18.90 | - - | |
| Korma (Lamb) | $19.50 | - - | |
| Achari (Chicken) Dish made with pickle flavored spice. | $18.90 | - - | |
| Achari (Lamb) | $19.50 | - - | |
| Curry (Chicken) Traditional thick homemade curry made with chosen meat, onions, bell peppers tomatoes and north Indian spices. | $18.90 | - - | |
| Curry (Lamb) | $19.50 | - - | |
| Bhuna (Chicken) | $18.90 | - - | |
| Bhuna (Lamb) | $19.50 | - - | |
| Vindaloo (Beef) Very hot dish cooked in Goan style with vinegar and chillies. | $19.50 | - - | |
| Vindaloo (Prawn) | $21.50 | - - | |
| Vindaloo (Lamb) | $19.50 | - - | |
| Vindaloo (Chicken) | $18.90 | - - | |
| Saag (Beef) Medium hot dish made with fresh spinach, fenugreek leaves, onions and garlic. | $19.50 | - - | |
| Saag (Prawn) | $21.50 | - - | |
| Saag (Lamb) | $19.50 | - - | |
| Saag (Chicken) | $18.90 | - - | |
| Madras (Beef) Hot dish made in rich sour gravy with a delicate blend of aromatic spices, including dried coconut for authentic south Indian taste. | $19.50 | - - | |
| Madras (Prawn) | $21.50 | - - | |
| Madras (Lamb) | $19.50 | - - | |
| Madras (Chicken) | $18.90 | - - | |
Seafood | |||
| Goan Fish Curry Fish fillet dish from goa made with aromatic tomato and coconut-based sauce. | $20.50 | - - | |
| Bengali Fish Curry Fish fillet used to make fish curry in Bengali style. | $20.50 | - - | |
| Prawn Malabar Prawn made with mustard and coriander seeds in thick sauce finished with dried coconut. | $21.00 | - - | |
Spice Selection: Biryani | |||
| Veg - Biryani An aromatic rice dish made by cooking basmati rice with mix veggies, herbs & biryani spices. | $17.00 | - - | |
| Non - Veg Biryani An aromatic basmati rice dish with succulent meat, herbs & biryani spices. | $16.50 | - - | |
Sides | |||
| Cucumber Raita | $3.00 | - - | |
| Sliced Salad | $5.00 | - - | |
| Onion Salad | $3.00 | - - | |
| Mixed Pickles | $2.90 | - - | |
| Mango Chutney | $3.00 | - - | |
| Papadum (4 pieces) | $2.90 | - - | |
| Mixed Side Platter mix pickle, Mango chutney, cucumber raita, diced salad. | $9.90 | - - | |
Spice Selection: Rice | |||
| Plain Basmati Rice | $3.50 | - - | |
| Coconut Rice | $4.50 | - - | |
| Jeera and Peas Pulao Basmati rice cooked with roasted cumin seeds and green peas. | $6.00 | - - | |
| Kashmiri Pulao Basmati rice cooked with ghee and nuts. | $6.00 | - - | |
Spice Tandoori Selection: Bread | |||
| Roti Whole meal flour flat bread. | $3.00 | - - | |
| Naan (Plain) Soft tandoor baked bread with sesame seeds. | $3.00 | - - | |
| Naan (Herbs) | $3.00 | - - | |
| Naan (Garlic) | $3.50 | - - | |
| Naan (Cheese) | $3.50 | - - | |
| Naan (Butter) | $4.00 | - - | |
| Naan (Kashmiri) | $4.00 | - - | |
| Aloo Kulcha Soft, crisp flatbreads stuffed with spiced potatoes. | $4.00 | - - | |
| Onion Kulcha Popular North Indian delight made with finely chopped onions. | $4.00 | - - | |
| Paneer Kulcha | $4.00 | - - | |
| Lacha Paratha | $4.00 | - - | |
| Breadbasket Roti, Garlic Naan, Cheese Naan, Kashmiri Naan. | $12.50 | - - | |
Desserts | |||
| Kulfi | $7.50 | - - | |
| Fig and Tooti Fruity Icecream Refreshing ice-cream with citrusy flavor of lemon, orange and candied lemon. | $7.50 | - - | |
| Gulab Jamun Deep fried milk cake balls. Round, sweet and soaked in rosewater. | $7.50 | - - | |
| Raas Malai | $8.50 | - - | |
Drinks | |||
| Lassi Refreshing homemade yogurt drink. | $4.90 | - - | |
| Soft Drinks (Cans) | $3.50 | - - | |
| Water Bottle | $3.50 | - - | |
Spice Root - Chef’s Deals | |||
| Vegetarian Meal Deal x2 Samosa, x1 Any Veg Main Dish, x1 Rice, x2 Naan/Roti. | $25.00 | - - | |
| Non-Veg Meal Deal Tandoori Chicken (Half), x1 Any Chicken or Lamb Main Dish, x1 Rice, x2 Naan/Roti. | $30.00 | - - | |
| Kids Meal Half portions of basmati rice, butter chicken. | $12.00 | - - | |
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